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The accepted scientific names for most groups of cultivated bananas are Musa acuminata Colla and Musa balbisiana Colla for the ancestral species, and Musa × paradisiaca L. for the hybrid of the two. [16] An unusual feature of the genetics of the banana is that chloroplast DNA is inherited maternally, while mitochondrial DNA is inherited ...
Banana plants are among the largest extant herbaceous plants, some reaching up to 9 m (30 ft) in height or 18 m (59 ft) in the case of Musa ingens.The large herb is composed of a modified underground stem (), a false trunk or pseudostem formed by the basal parts of tightly rolled leaves, a network of roots, and a large flower spike.
[2] [15] Although other authorities have published various names for this species and its hybrids mistaken for different species (notably Musa sapientum by Linnaeus which is now known to be a hybrid of M. acuminata and Musa balbisiana), Colla's publication is the oldest name for the species and thus has precedence over the others from the rules ...
Names are highly confused, even within a single country. Many common names do not refer to a single cultivar or clone; for example 'Lady's Finger' or 'Lady Finger' has been used as the name for members of different genome groups, including AA and AAB. Many other names are synonyms of cultivars grown in the same or different countries. [8]
It is assumed that wild bananas were cooked and eaten, as farmers would not have developed the cultivated banana otherwise. Seeded Musa balbisiana fruit are called butuhan ('with seeds') in the Philippines, [7] and kluai tani (กล้วยตานี) in Thailand, [8] where its leaves are used for packaging and crafts. [9]
The 1753 name Musa paradisiaca L. for plantains and Musa sapientum L. for dessert bananas are now known to refer to hybrids, rather than natural species. It is known today that most cultivated seedless bananas are hybrids or polyploids of two wild banana species - Musa acuminata and Musa balbisiana.
The currently accepted scientific name for all such cultivars in these groups is Musa × paradisiaca. [4] Fe'i bananas ( Musa × troglodytarum ) from the Pacific Islands are often eaten roasted or boiled, and are thus informally referred to as "mountain plantains", but they do not belong to any of the species from which all modern banana ...
Musa × paradisiaca is a species as well as a cultivar, originating as the hybrid between Musa acuminata and Musa balbisiana, cultivated and domesticated by human very early.. Most cultivated bananas and plantains are polyploid cultivars either of this hybrid or of M. acuminata alo