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The word effervescence is derived from the Latin verb fervere (to boil), preceded by the adverb ex. It has the same linguistic root as the word fermentation. [citation needed] Effervescence can also be observed when opening a bottle of champagne, beer or carbonated beverages such as some carbonated soft drinks. The visible bubbles are produced ...
Collective effervescence (CE) is a sociological concept coined by Émile Durkheim. According to Durkheim, a community or society may at times come together and simultaneously communicate the same thought and participate in the same action. Such an event then causes collective effervescence which excites individuals and serves to unify the group ...
Secondary efflorescence on the dam of the Robert Moses Niagara Power Plant. In chemistry, efflorescence (which roughly means "the flowering" in French) is the migration of a salt to the surface of a porous material, where it forms a coating. The essential process involves the dissolving of an internally held salt in water or occasionally, in ...
Hans Hofmann was born in Weißenburg, Bavaria on March 21, 1880 to Theodor Friedrich Hofmann (1855–1903) and Franziska Manger Hofmann (1849–1921). In 1886, his family moved to Munich, where his father took a job with the government.
In 1912, French sociologist Émile Durkheim examined totemism, the religion of the Aboriginal Australians, from a sociological and theological point of view, describing collective effervescence as originating in the idea of the totemic principle or mana.
Saltpeter Mine Ruins in Mammoth Cave. The process involved burial of excrements (human or animal) in the fields prepared for that purpose beside the nitraries, watering them and waiting until the leaching process did its job; after a certain time, operators gathered the saltpeter that "came out" to the ground surface by efflorescence.
An initial burst of effervescence occurs when the sparkling wine contacts the dry glass on pouring. These bubbles form on imperfections in the glass that facilitate nucleation. Nucleations are needed to stimulate the formation of bubbles because carbon dioxide has first to diffuse from the wine solution before it can rise out of the glass and ...
The countries in which the French Wikipedia is the most popular language version of Wikipedia are shown in dark blue. Page views by country over time on the French Wikipedia. The audience measurement company Médiamétrie questioned a sample of 8,500 users residing in France with access to Internet at home or at their place of work.