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Nasi kari (lit. ' curry rice ' ) is an Indonesian rice dish from Acehnese , Minangkabau and Malay as well as Javanese cuisine . This rice dish is popular in Sumatra and Java , [ 1 ] [ 2 ] Indonesia .
Title Singer(s) Lyrics Length "Amma Nee" Uma Ramanan: Vaali: 04:39 "Kandangi Selai" S. P. Sailaja: Alangudi Somu: 04:04 "Thaagame Undaanathe" K. J. Yesudas, Uma Ramanan: Idhaya Chandran
The Chettinadu Kandangi saree is native to the Chettinad region and has been in existence for over 150 years. [4] Kandangi saris were traditionally made of silk. Later, cotton was used for convenience. The saris are known for its checkered pattern using multiple colors with thick contrasting borders.
The Kamus Besar Bahasa Indonesia (KBBI ; lit. ' Great Dictionary of the Indonesian Language ' ) is the official dictionary of the Indonesian language compiled by Language Development and Fostering Agency and published by Balai Pustaka .
Original file (781 × 1,131 pixels, file size: 21.45 MB, MIME type: application/pdf, 20 pages) This is a file from the Wikimedia Commons . Information from its description page there is shown below.
Akachari, or Cari (occasionally 'Kari', 'Chariar' or 'Sare'), is an extinct dialect of the Northern Andamanese language that was spoken by the Cari people, one of a dozen Great Andamanese peoples. [2] [3] [4] In the 19th century the Cari lived on the north coast of North Andaman and on Landfall and other nearby small islands.
Kwanzaa (December 26 to January 1, every year) is a non-secular (i.e., not a replacement for Christmas) holiday celebrated by Black Americans, as well as Afro-Caribbeans and others of African ...
Goat curry (Malay: kari kambing, Indonesian: kari kambing or gulai kambing), curried goat, or curry goat is a curry dish prepared with goat meat, originating from the Indian subcontinent. The dish is a staple in Southeast Asian cuisine , Caribbean cuisine , and the cuisine of the Indian subcontinent .