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Rooibos tea does not contain caffeine [10] [11] and has low tannin levels compared to black tea or green tea. [9] Rooibos contains polyphenols, including flavanols, flavones, flavanones, dihydrochalcones, [12] [13] aspalathin [14] and nothofagin. [15] The processed leaves and stems contain benzoic and cinnamic acids. [16]
Date/Time Thumbnail Dimensions User Comment; current: 13:59, 15 May 2008: 650 × 300 (41 KB): Apis~commonswiki: Fixed spelling (Camellia Sinensis) 03:18, 15 May 2008
This page was last edited on 26 October 2006, at 17:54 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Some, such as flower teas, may last only a month or so. Others, such as pu-erh, improve with age. To remain fresh and prevent mold, tea needs to be stored away from heat, light, air, and moisture. Tea must be kept at room temperature in an air-tight container. Black tea in a bag within a sealed opaque canister may keep for two years.
The term "herbal" tea is often used to distinguish these beverages from "true" teas (e.g., black, green, white, yellow, oolong), which are prepared from the cured leaves of the tea plant, Camellia sinensis. Unlike true teas, most tisanes do not naturally contain caffeine (though tea can be decaffeinated, i.e., processed to remove caffeine). [4] [5]
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