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  2. List of sushi and sashimi ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

    Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]

  3. How Long Does Sushi Last in the Fridge? Here’s What ... - AOL

    www.aol.com/long-does-sushi-last-fridge...

    Sushi that contains raw fish is made with the highest quality (i.e., sushi grade) seafood, which is why it’s pretty much odorless. (If it isn’t, put down your chopsticks and take a hard pass.)

  4. Is ‘Sushi-Grade Tuna’ Worth the Price? 6 Food ... - AOL

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  5. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Salmon and salmon roe have only recently come into use in making sashimi (raw fish) and sushi, with the introduction of parasite-free Norwegian salmon in the late 1980s. [10] Ordinary types of cooked salmon contain 500–1,500 mg DHA and 300–1,000 mg EPA (two similar species of fatty acids) per 100 grams [11]

  6. Sushi - Wikipedia

    en.wikipedia.org/wiki/Sushi

    Sushi (すし, 寿司, 鮨, 鮓, pronounced or ⓘ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined with a variety of ingredients (ねた, neta), such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked.

  7. Sushi for Beginners: Everything You Need to Know Before ... - AOL

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  8. Sashimi - Wikipedia

    en.wikipedia.org/wiki/Sashimi

    Sushi refers to any dish made with vinegared rice. While raw fish is one traditional sushi ingredient, many sushi dishes contain seafood that has been cooked, and others have no seafood at all, including ingredients like seaweed and vegetables. [2] Sashimi, by contrast, is always served on its own. [3]

  9. Can $100 million get Wildtype's cell-grown 'sushi-grade ... - AOL

    www.aol.com/news/100-million-wildtypes-cell...

    Wildtype, a six-year-old, San Francisco-based outfit that’s developing cultured salmon from cells outside the animal, just raised $100 million in Series B funding to make its product ubiquitous ...

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