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  2. Frozen Yogurt, Gelato or Low-Fat Ice Cream: Which Is ... - AOL

    www.aol.com/lifestyle/frozen-yogurt-gelato-low...

    The post Frozen Yogurt, Gelato or Low-Fat Ice Cream: Which Is Healthiest? appeared first on Taste of Home. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

  3. Yogurtland - Wikipedia

    en.wikipedia.org/wiki/Yogurtland

    Yogurtland is an international frozen yogurt franchise headquartered in Farmers Branch, Texas, U.S.. Yogurtland provides self-serve frozen yogurt with active cultures, as well as other frozen desserts such as ice cream , sorbet and plant-based treats that cater to a variety of dietary preferences.

  4. I compared ice cream, soft serve, frozen yogurt, and frozen ...

    www.aol.com/compared-ice-cream-soft-serve...

    Like ice cream, the FDA says frozen custard must contain 10% milk fat, but it also has to be made with at least 1.4% egg yolk. Some ice creams also contain eggs, but it's not a requirement.

  5. List of frozen yogurt companies - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_yogurt...

    It varies from slightly to much more tart than ice cream, as well as being lower in fat (due to the use of milk instead of cream). It is different from ice milk (later termed low-fat or light ice cream) and conventional soft serve. Unlike yogurt, [1] frozen yogurt is not regulated by the U.S. Food and Drug Administration (FDA), [2] [3] but is ...

  6. Frozen yogurt - Wikipedia

    en.wikipedia.org/wiki/Frozen_yogurt

    Frozen yogurt (also known as frogurt [1] [2] or by the tradename Froyo; / ˈ f r oʊ j oʊ /) [3] is a frozen dessert made with yogurt and sometimes other dairy and non-dairy products. [4] Frozen yogurt is a frozen product containing the same basic ingredients as ice cream, but contains live bacterial cultures .

  7. Get the scoop on the difference between gelato vs. ice cream

    www.aol.com/news/scoop-difference-between-gelato...

    He advises consumers to be wary of pints labeled as “frozen dessert.” “This is a sure sign that the product is a facsimile of ‘ice cream’ that has less than 10% butterfat or greater than ...

  8. Ice milk - Wikipedia

    en.wikipedia.org/wiki/Ice_milk

    A 1994 change in United States Food and Drug Administration rules allowed ice milk to be labeled as "non-fat ice cream", "low-fat ice cream", or "light ice cream" in the United States (depending on its fat content). [3] [4] [5] In Canada, ice milk is defined as containing 3%–5% milk fat content, while 5%–7.5% milk fat content would instead ...

  9. The health benefits of Greek yogurt - AOL

    www.aol.com/lifestyle/whats-great-greek-yogurt...

    Blend a half cup of Greek yogurt, frozen or fresh fruit, milk or 100% fruit juice and ice. ... Greek yogurt can be used in place of cream cheese to make a decadent no-bake lemon or strawberry ...