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  2. A Beginner’s Guide To Homemade Dumplings, According ... - AOL

    www.aol.com/beginner-guide-homemade-dumplings...

    To celebrate the deliciousness that is dumplings, New York Times Cooking launched the brand's first-ever Dumpling Week and decided to focus on Asian-inspired dumplings to ring in the new year.

  3. Jiaozi - Wikipedia

    en.wikipedia.org/wiki/Jiaozi

    Pottery dumpling and delicacies from a Tang-dynasty tomb. In China, several folk stories explain the origin of jiaozi and its name.. Traditionally, jiaozi were thought to be invented during the era of the Eastern Han (AD 25–220) [2] [3] by Zhang Zhongjing [4] who was a great practitioner of traditional Chinese medicine.

  4. 15 Delicious Dumplings From Around the World (and How to Make ...

    www.aol.com/15-delicious-dumplings-around-world...

    Discover the best dumpling recipes from all over the globe, whether steamed, fried, boiled, or baked From a classic chicken and dumpling recipe to Chinese dumplings, Sample some of these recipes ...

  5. Dumpling - Wikipedia

    en.wikipedia.org/wiki/Dumpling

    The Norfolk dumpling is not made with fat, but from flour and a raising agent. [33] Cotswold dumplings call for the addition of breadcrumbs and cheese, and the balls of dough may be rolled in breadcrumbs and fried, rather than cooked in a soup or stew. [34] Vegetarian dumplings can be made with vegetable suet, a type of shredded vegetable fat.

  6. Shumai - Wikipedia

    en.wikipedia.org/wiki/Shumai

    Shumai (simplified Chinese: 烧卖; traditional Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling made of ground pork. In Cantonese cuisine, it is usually served as a dim sum snack. [1]

  7. 17 Healthy Asian Recipes That Are Way Better Than Takeout - AOL

    www.aol.com/17-healthy-asian-recipes-way...

    Get the recipe: Vegetable Dumplings. Half Baked Harvest. ... This egg roll in a bowl recipe is loaded with Asian flavor and is a Paleo, Whole30, gluten-free, dairy-free and keto recipe to make for ...

  8. Zongzi - Wikipedia

    en.wikipedia.org/wiki/Zongzi

    In the 6th century (Sui to early Tang dynasty), the dumpling is also being referred to as "tubular zong" (Chinese: 筒糉/筒粽; pinyin: tongzong), and they were being made by being packed inside "young bamboo" tubes. [35] [d] The 6th century source for this states that the dumplings were eaten on the Summer Solstice, [35] (instead of the ...

  9. A Chinese New Year Dumpling Party - AOL

    www.aol.com/food/chinese-new-year-dumpling-party

    To celebrate Chinese Lunar New Year, gather friends in your kitchen and teach them how to wrap dumplings: sip on green-tea infused champagne punch while you press, fold, and steam three different ...