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The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Ask for the sauce on the side (you’ll likely add less yourself than the chef), and you’ll sit down to a savory sandwich with about 210 calories and 3.5 grams of fat. Even so, you won’t want ...
Deep fried pizza (Italian: pizza fritta) is an Italian dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably ...
Ground turkey spiced with taco seasoning, black beans, corn, cheese, and all the fixings get piled on top. Get the Stuffed Spaghetti Squash recipe . C.W. Newell
America's state fairs are legendary for providing high-calorie food sure to blow out any diet. But there's also an endless array of truly bizarre treats. ... barbecue sauce, and mashed potatoes ...
Instead of regular bacon, the Singapore version uses turkey bacon to conform to halal standards. [7] The most recent release there of the Double Down was the Hawaiian version, with a pineapple slice and BBQ sauce included. KFC Malaysia introduced the Double Down on September 25, 2012. [8] [better source needed]
Since 1989, the USDA has counted pizza not as a cheese- and fat-delivery device, but as a half-serving of vegetables, thanks to the smear of tomato paste. But in response to new nutrition standards set in 2010, the USDA attempted to double the amount of tomato paste each slice needed to remain the in the veggie category.
1 lb Italian-style turkey sausage, casing removed; 1 can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free) 1 / 2 cup water; 1 can (about 14.5 ounces) diced tomatoes, undrained; 1 lb frozen cheese-filled tortellini; 2 tbsp chopped fresh basil leaves; grated parmesan cheese