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The canning process tends to take away a lot of the original flavor and some of the firmness of the chicken. Including canned chicken in a pasta recipe would imbue the entire dish with the ...
A chicken nugget is a food product consisting of a small piece of deboned chicken meat that is breaded or battered, then deep-fried or baked.Developed in the 1950s by finding a way to make a coating adhere, chicken nuggets have become a very popular fast food restaurant item, and are widely sold frozen for home use.
Chicken nuggets are oddly synonymous with McDonald’s, even to the point where some people call the food “McNuggets” as a whole. You know the deal: 75% of the nuggets in your order are going ...
WHISK first 4 ingredients until blended; pour over chicken in slow cooker. Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours). COOK pasta as directed on package, omitting salt; drain.
The recipe for what we now know as chicken-fried steak was included in many regional cookbooks by the late 19th century. [2] The Oxford English Dictionary 's earliest attestation of the term "chicken-fried steak" is from a restaurant advertisement in the 19 June 1914 edition of the Colorado Springs Gazette newspaper.
A chicken burger, also referred to as a chicken sandwich in the United States, is a chicken patty served on a hamburger bun with similar condiments and toppings as found on hamburgers. [1] While most chicken burgers use breaded and fried chicken, a chicken burger may also be made of a grilled or fried patty of ground chicken.
"Typically, chicken nuggets are chopped and formed, whereas fingers are made up of whole muscle meat," chef Jennifer Johnson, co-Founder of Hip Chick Farms (which makes organic chicken fingers and ...
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...