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Cultivated pine forest in Vagamon, southern Western Ghats, Kerala, India Members of the family Pinaceae are trees (rarely shrubs ) growing from 2 to 100 metres (7 to 300 feet) tall, mostly evergreen (except the deciduous Larix and Pseudolarix ), resinous , monoecious , with subopposite or whorled branches, and spirally arranged, linear (needle ...
A dendrochronology, based on these trees and other bristlecone pine samples, extends back to about 9000 BC, albeit with a single gap of about 500 years. [20] [3] An older bristlecone pine was reportedly discovered by Tom Harlan in 2009, based on a sample core collected in 1957. According to Harlan, the tree was 5,062 years old and still living ...
A pine is any conifer tree or shrub in the genus Pinus (/ ˈ p aɪ n ə s /) [2] of the family Pinaceae. Pinus is the sole genus in the subfamily Pinoideae.. World Flora Online accepts 134 species-rank taxa (119 species and 15 nothospecies) of pines as current, with additional synonyms, [3] and Plants of the World Online 126 species-rank taxa (113 species and 13 nothospecies), [4] making it ...
The root system is extensive. A tiny seedling may quickly send a taproot down 60 centimeters (24 in) seeking moisture and nutrients. A mature tree may have roots extending 75 meters (246 ft). Exposed trees battered by coastal winds are often twisted into beautiful sculptural shapes resembling large bonsai, and rarely exceed 12 m (39 ft) tall.
The stone pine is a coniferous evergreen tree that can exceed 25 metres (80 feet) in height, but 12–20 m (40–65 ft) is more typical. In youth, it is a bushy globe, in mid-age an umbrella canopy on a thick trunk, and, in maturity, a broad and flat crown over 8 m (26 ft) in width. [ 2 ]
Western white pine is a large tree, regularly growing to 30–50 metres (98–164 ft) tall. It is a member of the white pine group, Pinus subgenus Strobus , and like all members of that group, the leaves ('needles') are in fascicles (bundles) of five, [ 5 ] with a deciduous sheath.
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The pinyon or piñon pine group grows in southwestern North America, especially in New Mexico, Colorado, Arizona, and Utah, with the single-leaf pinyon pine just reaching into southern Idaho. The trees yield edible nuts, which are a staple food of Native Americans, and widely eaten as a snack and as an ingredient in New Mexican cuisine.