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A survival store, outdoors store, preparedness store, or wilderness store is a retail outlet where survival or preparedness equipment can be purchased. Typically survival stores stock camping and backpacking equipment, long-term storage food, fishing equipment, and occasionally bicycles.
The primary differences relate to campers' and backpackers' special needs for foods that have appropriate cooking time, perishability, weight, and nutritional content. To address these needs, camping food is often made up of freeze-dried, dehydrated, pre-cooked, pre-prepared, or otherwise preserved foods that can last extended periods.
The primary purpose of freeze drying within the food industry is to extend the shelf-life of the food while maintaining the quality. [1] Freeze-drying is known to result in the highest quality of foods of all drying techniques because structural integrity is maintained along with preservation of flavors. [1]
Hiking equipment is the equipment taken on outdoor walking trips. The duration, distance, planned activities, and environment impacts equipment selection. For example, a short day hike across flat farmland versus trekking in the Himalayas would call for different types of equipment.
Backpacking in the Beskid Niski mountains, in the Polish part of the Carpathian Mountains Backpacking in the Grand Teton National Park, Wyoming. Backpacking is the outdoor recreation of carrying gear on one's back while hiking for more than a day. It is often an extended journey [1] and may involve camping outdoors.
The Wasserstrom Company is a restaurant supplier based in Columbus, Ohio with distribution centers located across North America. [2] The Wasserstrom Company is a family-owned and operated business that was founded in 1902 by Nathan Wasserstrom. [3]
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