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A wild rabbit – considered a pest by many, due to its destruction of farm crops. Vermin (colloquially varmint(s) [1] or varmit(s)) are pests or nuisance animals that spread diseases and destroy crops, livestock, and property. Since the term is defined in relation to human activities, which species are included vary by region and enterprise.
Shorter blowguns and smaller bore darts were used for varmint hunting by pre-adolescent boys in traditional North American Cherokees villages. They used the blowguns to cut down on smaller raiding rodents such as rats, mice, chipmunks and other mammals that cut or gnaw into food caches, seed and vegetable stores, or that are attracted to the planted vegetables.
Pests can cause issues with crops, human or animal health, buildings, and wild areas or larger landscapes. [2] An older usage of the word "pest" is of a deadly epidemic disease, specifically plague. In its broadest sense, a pest is a competitor to humanity. [3]
Do cicadas destroy crops? The short answer is, not much. “Periodical cicadas don’t pose a risk to any of the major crops in Illinois,” said Illinois State Entomologist Christopher Dietrich.
Deer, raccoons and others can eat soybeans, corn and the flowers in your yards and gardens.
Loss of biodiversity also means that humans are losing animals that could have served as biological-control agents and plants that could potentially provide higher-yielding crop varieties, pharmaceutical drugs to cure existing or future diseases (such as cancer), and new resistant crop-varieties for agricultural species susceptible to pesticide ...
Wild animals can experience injury from a variety of causes such as predation; intraspecific competition; accidents, which can cause fractures, crushing injuries, eye injuries and wing tears; self-amputation; molting, a common source of injury for arthropods; extreme weather conditions, such as storms, extreme heat or cold weather; and natural disasters.
Drought stress. Currently, half of the production area in the U.S. for cotton crops is experiencing drought, as is 43% of rice producing areas, 78% of sorghum, and 53% of winter wheat, according ...