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  2. Oncorhynchus - Wikipedia

    en.wikipedia.org/wiki/Oncorhynchus

    Oncorhynchus is a genus of ray-finned fish in the subfamily Salmoninae of the family Salmonidae, native to coldwater tributaries of the North Pacific basin. The genus contains twelve extant species, namely six species of Pacific salmon and six species of Pacific trout, all of which are migratory (either anadromous or potamodromous) mid-level predatory fish that display natal homing and ...

  3. Salmon as food - Wikipedia

    en.wikipedia.org/wiki/Salmon_as_food

    Canned salmon in the U.S. is usually wild from the Pacific Ocean, though some farmed salmon is available in cans. Smoked salmon is another preparation method, and can either be hot- or cold-smoked. Lox can refer either to cold-smoked salmon or to salmon cured in a brine solution (also called gravlax). Traditional canned salmon includes some ...

  4. Coast Salish people and salmon - Wikipedia

    en.wikipedia.org/wiki/Coast_Salish_people_and_salmon

    The Coast Salish people of the Canadian Pacific coast depend on salmon as a staple food source, as they have done for thousands of years. Salmon has also served as a source of wealth and trade and is deeply embedded in their culture, identity, and existence as First Nations people of Canada. [ 1 ]

  5. The Best Canned Salmon, According to a Food Writer - AOL

    www.aol.com/best-canned-salmon-according-food...

    Blue Harbor Fish Co. Wild Pink Salmon (12-pack for $48 at Amazon): This style of salmon features lump-meat unsalted salmon packaged in water. While I liked the company’s sourcing and ...

  6. Salmon - Wikipedia

    en.wikipedia.org/wiki/Salmon

    Salmon (/ ˈ s æ m ən /; pl.: salmon) is the common name for several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus of the family Salmonidae, native to tributaries of the North Atlantic (Salmo) and North Pacific (Oncorhynchus) basins.

  7. Is salmon or tuna healthier? There’s 2 major nutritional ...

    www.aol.com/salmon-tuna-healthier-2-major...

    Salmon refers to several species of fatty fish which generally fall into two categories, Pacific and Atlantic. Pacific salmon are mostly wild caught and include sockeye, coho, pink, chum and king ...

  8. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    Chum, coho, and pink salmon were the species most frequently processed for dog food. In addition to dried salmon processed for dog food, whole uncut salmon and the heads, entrails, and backbones, not preserved or prepared for dog food, were also used as dog food. Chum salmon harvested during August for use as dog food were usually dried.

  9. Chinook salmon - Wikipedia

    en.wikipedia.org/wiki/Chinook_salmon

    The Chinook salmon / ʃ ɪ ˈ n ʊ k / (Oncorhynchus tshawytscha) is the largest and most valuable species of Pacific salmon. [2] Its common name is derived from the Chinookan peoples . Other vernacular names for the species include king salmon , Quinnat salmon , Tsumen , spring salmon , chrome hog , Blackmouth , and Tyee salmon .