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  2. Catechol - Wikipedia

    en.wikipedia.org/wiki/Catechol

    Catechol (/ ˈ k æ t ɪ tʃ ɒ l / or / ˈ k æ t ɪ k ɒ l /), also known as pyrocatechol or 1,2-dihydroxybenzene, is an organic compound with the molecular formula C 6 H 4 (OH) 2. It is the ortho isomer of the three isomeric benzenediols .

  3. Acid dissociation constant - Wikipedia

    en.wikipedia.org/wiki/Acid_dissociation_constant

    Nitric acid, with a pK value of around −1.7, behaves as a strong acid in aqueous solutions with a pH greater than 1. [23] At lower pH values it behaves as a weak acid. pK a values for strong acids have been estimated by theoretical means. [24] For example, the pK a value of aqueous HCl has been estimated as −9.3.

  4. Comparison of psychoactive alcohols in alcoholic drinks

    en.wikipedia.org/wiki/Comparison_of_psychoactive...

    IUPAC name IARC carcinogen group Toxic metabolite(s) Alcohol by volume (ABV) [1] LD50 in rat, oral [2]; Ethanol: Group 1: Acetaldehyde → acetic acid Up to 95.6% in rectified spirit

  5. Alcohol (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Alcohol_(chemistry)

    The term alcohol originally referred to the primary alcohol ethanol (ethyl alcohol), which is used as a drug and is the main alcohol present in alcoholic drinks. The suffix -ol appears in the International Union of Pure and Applied Chemistry (IUPAC) chemical name of all substances where the hydroxyl group is the functional group with the ...

  6. Beer chemistry - Wikipedia

    en.wikipedia.org/wiki/Beer_chemistry

    Weighing hops. The chemical compounds in beer give it a distinctive taste, smell and appearance. The majority of compounds in beer come from the metabolic activities of plants and yeast and so are covered by the fields of biochemistry and organic chemistry. [1]

  7. Standard drink - Wikipedia

    en.wikipedia.org/wiki/Standard_drink

    It is possible to calculate the pure alcohol mass in a serving from the concentration, density of alcohol, and volume: = For example, a 355 ml (12.0 US fl oz) glass of beer with an ABV of 5.5% contains 19.525 ml of pure alcohol, which has a density of 0.78945 g/mL (at 20 °C), [ 29 ] and therefore a mass of 15.41 grams (0.544 oz).

  8. 2,2,2-Trifluoroethanol - Wikipedia

    en.wikipedia.org/wiki/2,2,2-Trifluoroethanol

    It competitively inhibits alcohol dehydrogenase for example. [5] TFE forms complexes with Lewis bases such as THF or pyridine through hydrogen bonding, yielding 1:1 adducts. [6] It is classified as a hard Lewis acid and its acceptor properties are discussed in the ECW model yielding E A = 2.07 and C A = 1.06.

  9. Congener (beverages) - Wikipedia

    en.wikipedia.org/wiki/Congener_(beverages)

    Congeners are the basis of alcohol congener analysis, a sub-discipline of forensic toxicology which determines what a person drank. There is some evidence that high-congener drinks induce more severe hangovers , [ 2 ] [ 3 ] but the effect is not well studied and is still secondary to the total amount of ethanol consumed.