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  2. Best Bites: Apple pie fries - AOL

    www.aol.com/lifestyle/best-bites-apple-pie-fries...

    Pulse in food processor a couple of time to chop pie filling into smaller pieces. Spread apples over top of 1 crust leaving about 1/8″ uncovered at edges. Place other crust on top.

  3. Crinkle Cut Oven Fries Recipe - AOL

    www.aol.com/food/recipes/crinkle-cut-oven-fries

    Use a spatula to flip your oven fries over & place back in the oven for another 15-20 minutes. Sprinkle with paprika, garlic powder, salt, and pepper to taste. Spritz with a slice of fresh lemon ...

  4. Our Homemade Cinnamon Rolls Will Win Brunch Every Single Time

    www.aol.com/homemade-cinnamon-rolls-win-brunch...

    This recipe perfects the soft and fluffy cinnamon roll—follow it to a T to go classic, ... 30 to 40 minutes. Preheat oven to 400°. Uncover rolls and bake until golden brown, 20 to 22 minutes.

  5. Oven Fries with Herbs and Pecorino Recipe - AOL

    homepage.aol.com/food/recipes/oven-fries-herbs...

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  6. Oven Fries with Herbs and Pecorino Recipe - AOL

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  7. Try this baked apple cinnamon rolls recipe for a special ...

    www.aol.com/news/try-baked-apple-cinnamon-rolls...

    These soft and chewy cinnamon rolls and filled with sweet chopped apples flavored with cinnamon and nutmeg. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: ...

  8. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Australia, french fries (which Australians call "chips" or "hot chips") are common in fast food shops, cafes, casual dining and pubs.In fast food shops, fries may be sold by dollar amount, customers may order for instance "$10 worth of chips" or "the minimum chips" which is the smallest amount of chips the shop will fry at once, differing per shop.

  9. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for carbonnade a la flamande (Belgian beef, beer, and onion stew), and roasted acorn squash with brown sugar. Featuring an Equipment Corner covering paring knives, a Tasting Lab on beer for cooking, a comparison of stovetop and oven-baked stews, and a Science Desk segment exploring microwave power.