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  2. The 87-Year-Old Christmas Cookie Recipe Fans Call 'Perfect'

    www.aol.com/87-old-christmas-cookie-recipe...

    How to Make the 1936 Watkins Christmas Cookies. To start, you'll cream your butter, add your sugar, and add in your well beaten eggs into a bowl. Then, add in the nuts and either the vanilla ...

  3. Christmas cookie - Wikipedia

    en.wikipedia.org/wiki/Christmas_cookie

    Christmas cookies. A variety of decorated North American style Christmas cookies. Type. Sugar biscuits and cookies. Christmas cookies or Christmas biscuits are traditionally sugar cookies or biscuits (though other flavours may be used based on family traditions and individual preferences) cut into various shapes related to Christmas.

  4. Ruth Graves Wakefield - Wikipedia

    en.wikipedia.org/wiki/Ruth_Graves_Wakefield

    Whitman, Massachusetts. burned down 1984. Ruth Jones Wakefield (née Graves; June 17, 1903 – January 10, 1977) was an American chef, known for her innovations in the baking field. She pioneered the first chocolate chip cookie recipe, an invention many people incorrectly assume was a mistake. [1] Her new dessert, supposedly conceived of as she ...

  5. Burry's - Wikipedia

    en.wikipedia.org/wiki/Burry's

    1750 East Main Street, Suite 260, Saint Charles, IL 60174 U.S. Key people. George W. Burry [2] Products. Cookies, donuts, bagels, muffins, pizza, croutons, English muffins, artificial sweeteners. Website. Burry's. Burry's is a food manufacturer, founded as Burry's Biscuit Corporation by George W. Burry [2] in 1888 in Elizabeth, New Jersey. [1]

  6. Arugula Pesto, Ricotta, and Smoked Mozzarella Pizza. Van Gogh 'rita. Truffled Salmon over Roasted Plantains. Upside-Down Apricot Skillet Cake. Asian Bass in a Bag. See all recipes. Delish.

  7. The 23 Types of Cookies Every Baker Should Master - AOL

    www.aol.com/lifestyle/23-types-cookies-every...

    Maybe you’re in full Julie & Julia mode, working your way through Mastering the Art of French Cooking. Maybe you simply love dessert. Wherever you fall on the culinary spectrum, one thing’s ...

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