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  2. Our Editors Tried 9 Different Brands Of Mayo—And A Tie ...

    www.aol.com/editors-tried-9-different-brands...

    Market Pantry Real Mayonnaise. Kraft Real Mayo Creamy & Smooth Mayonnaise. Burman's Real Mayonnaise (ALDI) Great Value. Bama Rich & Creamy Real Mayonnaise. Good & Gather Organic Mayonnaise. How ...

  3. Kraft Mayo - Wikipedia

    en.wikipedia.org/wiki/Kraft_Mayo

    In 1993, Kraft Mayo flavors expanded with light and fat-free options. In 2002, Kraft Mayo created other bottle shapes like squeeze containers and all-out versions of the brand. In 2008, Kraft released a new mayonnaise with olive oil, called "Kraft Mayo with olive oil." Kraft Mayo with olive oil has 50% less fat and fewer calories than regular ...

  4. Primal Kitchen - Wikipedia

    en.wikipedia.org/wiki/Primal_Kitchen

    The proposed partnership with Primal Kitchen is consistent with Kraft Heinz’s vision to be the best food company, growing a better world. The Primal Kitchen team has built an amazing portfolio of the world’s best-tasting, health-enhancing, real-food pantry staples.” Paulo Basilio, the president of Kraft-Heinz said in an interview. [2]

  5. List of Mondelez International brands - Wikipedia

    en.wikipedia.org/wiki/List_of_Mondelez...

    This is a list of brands developed, owned, or licensed by Mondelez International (formerly Kraft Foods Inc.). The company's core businesses are snack foods and confectionery. Kraft-branded products are made for some international territories by Mondelez International under license from Kraft Heinz Company since 2012.

  6. I Tried 8 Store-Bought Mayos and the Winner Was ... - AOL

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    At the end of the blind taste test, one jar reigned supreme.

  7. Kraft Heinz is going after small organic food brands just as ...

    www.aol.com/article/finance/2018/03/07/kraft...

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  8. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    This is a list of notable mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. [ 1 ] It is an emulsion of oil , egg yolk , and an acid (usually vinegar or lemon juice ).

  9. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    Mayonnaise (/ ˌ m eɪ ə ˈ n eɪ z /), [1] colloquially referred to as "mayo" (/ ˈ m eɪ oʊ /), [2] is a thick, cold, and creamy sauce commonly used on sandwiches, hamburgers, composed salads, and French fries. It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and ...