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Southeast Alaska has an unusual climate that allows a large number of edible plant and edible mushroom species to grow. The area consists primarily of the Tongass National Forest, which is a temperate rainforest. This rainforest has plenty of precipitation and the temperature remains relatively constant, therefore many plant and fungi species ...
Phaeolepiota is a genus of fungi in the family Squamanitaceae.The genus is monotypic, containing the single species Phaeolepiota aurea.Commonly known as Alaskan gold, [1] Alaska gold, [2] golden bootleg or golden cap, P. aurea is an agaric (gilled mushroom) found throughout North America and Eurasia – often in groups [3] and next to nettles. [4]
While Amanita mushrooms are unscheduled in the United States, the sale of Amanita products exists in a legal gray area as they are listed as a poison by the FDA [99] and are not approved to be used in dietary supplements, with some drawing comparisons to the controversial legal status of hemp-derived cannabinoids. [98] [100]
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Mushrooms are definitely having a moment. Reports indicate that sales have been increasing steadily to the point that the global mushroom market was valued at more than $50 billion in 2022 - the ...
P. multiplex is commonly known as the blue chanterelle, the purple chanterelle, or, in Alaska, the black chanterelle. However, this mushroom is not closely related to true chanterelles. While this name used to refer to a group of species, it is now used to describe only one species that held onto the name P. multiplex.
Panaeolus cyanescens [1] is a mushroom in the Bolbitiaceae family. Panaeolus cyanescens is a common psychoactive mushroom and is similar to Panaeolus tropicalis.It is also known under the common names of Blauender Düngerling, blue meanies, faleaitu (Samoan), falter-düngerling, Hawaiian copelandia, jambur, jamur, pulouaitu (Samoan), taepovi (Samoan), tenkech (Chol).
Batlles estimates that “a pound of blue oyster mushrooms might include 20 to 30 individual mushroom caps.” “We recommend buying a quarter pound per serving as a side dish, half a pound for a ...
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