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Naturalist Lee Allen Peterson is the author of A Field Guide to Edible Wild Plants of Eastern and Central North America, a leading reference in survivalist foraging [1] and cooking with wild plants. [2] [3] The book is illustrated with photographs by Peterson, as well as line drawings by both him and his father, Roger Tory Peterson. [4] [5 ...
Not all species have safely edible fruit. fruits of the Gaultheria plants. Procumbens fruit is known as Teaberry, whereas Shallon is known as Salal and Hispidula is called Moxie Plum. Ogeechee Fruit. Most prized species of Tupelo for edibility, though all native Tupelo species have edible fruit. Gum Bully Olives, aka American Olives; Beautyberry
PFG 23: A Field Guide to Edible Wild Plants of Eastern and Central North America (1977), by Lee Allen Peterson; Illustrated by Lee Allen Peterson and Roger Tory Peterson; Photos by Lee Allen Peterson PFG 24 : A Field Guide to the Atlantic Seashore: Invertebrates and Seaweeds of the Atlantic Coast from the Bay of Fundy to Cape Hatteras (1978 ...
Merritt Lyndon Fernald collecting Draba aurea near Rimouski, Quebec, 1905. Merritt Lyndon Fernald (October 5, 1873 – September 22, 1950) was an American botanist. He was a respected scholar of the taxonomy and phytogeography of the vascular plant flora of temperate eastern North America.
North America, occasionally naturalized in Europe: Berries, edible raw (though acidic) or made into a jelly [12] Crabapples: Malus sylvestris and other Malus species: Malus is native to the temperate zone of the Northern Hemisphere, in Europe, Asia and North America. Fruit (from July), edible raw or, if too bitter, cooked as a jelly (containing ...
Growing American elderberry plants, also called American elder, is easy to do in most parts of the country. Native to North America, this large flowering and fruitful shrub attracts bees ...
In 2011, Brill released an iPhone app called Wild Edibles Forage with Winterroot, which gives information on "250 common North American plants". [9] They also created an Android version. Both applications feature Brill's edible plant photos, his botanical illustrations, and hundreds of his vegan whole-foods recipes. [10]
It is a flowering plant with multiple species native to North America. It has been widely used by Native Americans for its medicinal benefits, leading white settlers to incorporate it into their own medical practices. An extract of witch hazel stems is used to treat sore muscles, skin and eye inflammation and to stop bleeding.