Search results
Results from the WOW.Com Content Network
Another time, Mizi Xia bit into an especially delicious peach and gave the remainder to the Duke as a gift so he could taste it as well. Both acts ingratiated him further with the ruler. However, once Mizi Xia's looks faded, the Duke turned against him, claiming he stole the carriage and then insulted the Duke by offering him a half-eaten peach ...
Tao kuih (Chinese: 红桃粿) is a kind of traditional food in Chaoshan area, Guangdong, China. Tao means peach in Chinese and kuih (粿) is a general name of a class of food, which is made from rice flour, flour and tapioca. “净米也，又米食也” is the explanation of kuih from Kangxi Dictionary. [1]
According to ancient Chinese legends, the moon rabbit (and/or rabbits) lived on the moon. [28] Following this ancient belief, rabbits which run amongst clouds are intended to symbolize the moon. [29] The moon rabbit is one of the Twelve Ornaments, which adorn the Emperor's imperial robe; it is depicted as a rabbit in a disc, which represents ...
Red peach cake (Chinese: 紅桃粿; Pe̍h-ōe-jī: âng-thô-kóe), also known as rice peach cake (Chinese: 飯桃粿; Pe̍h-ōe-jī: pn̄g-thô-kóe) and rice cake (Chinese: 飯粿; Pe̍h-ōe-jī: pn̄g-kóe) is a small teardrop shaped Teochew kuih (stuffed dumpling) with soft sticky glutinous rice flour skin wrapped over a filling of glutinous rice, peanuts, mushrooms, and shallots.
Scrape the mixture into a greased springform cake tin and bake for 1 hour and 10 minutes. Test with a skewer – if it comes out clean, then the cake is done. Leave the cake to cool for 10 minutes in the tin then loosen the edges, tip out and cool. Read more at 66 Square Feet (The Food).
White sugar sponge cake – Steamed cake made with sweetened rice flour; Wife cake – Round flaky pastry with a translucent white winter melon paste centre; Youtiao or "Chinese cruller" – Deep-fried dough strips; Zongzi – Sticky rice dumplings wrapped in bamboo or lotus leaves, often filled with savory meat, red bean paste, peanuts, or ...
Heat the oven to 160'C or 320'F. Peel, stone and cut the peaches into chunks about half an inch long. Cream the butter and sugar until pale and fluffy. Beat the eggs and add, a little at a time ...
A Chinese peach charm for "good luck" (福) and "longevity" (壽). Chinese peach charms (Traditional Chinese: 桃形掛牌; Simplified Chinese: 桃形挂牌; Pinyin: táo xíng guà pái) are peach-shaped charms used to wish for longevity. The ancient Chinese believed the peach tree to possess vitality as its blossoms appeared before leaves ...