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  2. Kamaboko - Wikipedia

    en.wikipedia.org/wiki/Kamaboko

    Kamaboko is made by forming various pureed deboned white fish with either natural or man-made additives and flavorings into distinctive loaves, which are then steamed until fully cooked and firm. These are sliced and either served unheated (or chilled) with various dipping sauces, or added to various hot soups, rice, or noodle dishes.

  3. Saimin - Wikipedia

    en.wikipedia.org/wiki/Saimin

    Saimin is a noodle soup dish common in the contemporary cuisine of Hawaii.Traditionally consisting of soft wheat egg noodles served in a hot dashi garnished with diced green onions and a thin slice of kamaboko, modern versions of saimin include additional toppings such as char siu, sliced Spam, sliced egg, bok choy, mushrooms, or shredded nori.

  4. Narutomaki - Wikipedia

    en.wikipedia.org/wiki/Narutomaki

    Kamaboko: Place of origin: Japan: Region or state: East Asia: Main ingredients: Surimi (ground fish) Other information: Unicode emoji ...

  5. 9 Delicious Recipes With Wild Secret Ingredients - AOL

    www.aol.com/9-delicious-recipes-wild-secret...

    8. Smoked Ribs. Secret ingredient: Dr. Pepper Not only is Dr. Pepper a part of the braising liquid used in this recipe for smoked ribs, but it's also a key component of the barbecue sauce.However ...

  6. Surimi - Wikipedia

    en.wikipedia.org/wiki/Surimi

    In the early 1990s and the late 2000s, the price of surimi skyrocketed. This impacted many small Japanese kamaboko companies, causing many to go bankrupt due to cost of materials as well as the diminishing habit of eating kamaboko daily by younger generations. [1]: 8 As the price rose, surimi industry sought methods to minimize waste. [2]

  7. Osechi - Wikipedia

    en.wikipedia.org/wiki/Osechi

    Kamaboko (蒲鉾, かまぼこ), broiled fish cake. Traditionally, slices of red and white kamaboko are alternated in rows or arranged in a pattern. The color and shape are reminiscent of Japan rising sun, and have a celebratory, festive meaning. Kazunoko (数の子, かずのこ), herring roe.

  8. 25 Easy Recipes With Only 3 Ingredients - AOL

    www.aol.com/25-easy-recipes-only-3-113917521.html

    Cooking at home is usually healthier and cheaper than going out, but lingering pandemic complications make quick and easy recipes essential.Forget about hunting down a long list of ingredients and ...

  9. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Horseradish sauce – Made with sour cream, mayonnaise, lemon juice and minced horseradish. It may be eaten with hard-boiled eggs, bacon or baked/fried meats. It can also be put on sandwiches. Garlic sauce – Its main ingredients are garlic, mayonnaise, sour cream or yoghurt, herbs and spices. Similar, perhaps, to ranch dressing. It's eaten ...