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Literary Taste: How to Form it is a long essay by Arnold Bennett, first published in 1909, with a revised edition by his friend Frank Swinnerton appearing in 1937. It includes a long list of recommended books, every item individually costed.
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According to Leo Lemay, Barlow's poem "concerns literature, mythology, politics, and culture": [1] Like Alexander Pope in An Essay on Criticism , Barlow argues that an Age of Poetry can be discerned in the "ancient traditions" of country folk, and the poem's language of taste (the taste and consumption of hasty pudding) reflects a critique of ...
Today, heroic romances are more often grouped into the larger romance genre than discussed individually. As a part of this larger category, heroic romances are distinguished by their vernacular language, their celebration of chivalric adventure, and their taste for the exotic, remote, and miraculous. [1]
Also apophthegm. A terse, pithy saying, akin to a proverb, maxim, or aphorism. aposiopesis A rhetorical device in which speech is broken off abruptly and the sentence is left unfinished. apostrophe A figure of speech in which a speaker breaks off from addressing the audience (e.g., in a play) and directs speech to a third party such as an opposing litigant or some other individual, sometimes ...
(This kind of imagery may come in the form of onomatopoeia). Olfactory imagery pertains to odors, aromas, scents, or the sense of smell. Gustatory imagery pertains to flavors or the sense of taste. Tactile imagery pertains to physical textures or the sense of touch. Other types of imagery include: Kinesthetic imagery pertains to movements.
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Aftertaste: the taste left on the palate after wine has been swallowed. "Finish" is a synonym. [4] Alcoholic: a wine that has an unbalanced presence of too much alcohol. [4] Aroma: the smell of a wine. The term is generally applied to younger wines, while bouquet is reserved for more aged wines. [5]