enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Fish steak - Wikipedia

    en.wikipedia.org/wiki/Fish_steak

    A fish steak, alternatively known as a fish cutlet, is a cut of food fish which is perpendicular to the spine and can either include the bones or as boneless meat. [1] Fish steaks can be contrasted with fish fillets, which are cut parallel to either side of the spine and do not include any large bones. Fish steaks can be made with the skin on ...

  3. Fillet (cut) - Wikipedia

    en.wikipedia.org/wiki/Fillet_(cut)

    Fillet (cut) Fillets of dory, a type of fish. A fillet or filet (UK: / ˈfɪlɪt / FIL-it, US: / fɪˈleɪ / fil-AY; from the French word filet, pronounced [filɛ]) is a boneless cut or slice of meat or fish. The fillet is often a prime ingredient in many cuisines, and many dishes call for a specific type of fillet as one of the ingredients.

  4. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Fillet of iridescent shark. A fish fillet, from the French word filet (pronounced [filɛ]) meaning a thread or strip, [1] is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.

  5. Cutlet - Wikipedia

    en.wikipedia.org/wiki/Cutlet

    Cutlet. Cutlet (derived from French côtelette, côte, "rib" [1][2]) refers to: a thin slice of meat from the leg or ribs of mutton, veal, [2] pork, or chicken. a dish made of such slice, often breaded (also known in various languages as a cotoletta, Kotelett, kotlet or kotleta) a croquette or cutlet-shaped patty made of ground meat.

  6. Pozharsky cutlet - Wikipedia

    en.wikipedia.org/wiki/Pozharsky_cutlet

    A Pozharsky cutlet (Russian: пожарская котлета, pozharskaya kotleta, plural: пожарские котлеты, pozharskie kotlety; also spelled Pojarski) is a breaded ground chicken or veal patty that is typical of Russian cuisine. [1][2][3] A distinct feature of this cutlet is adding butter to minced meat, which results in an ...

  7. The Squid and the Whale - Wikipedia

    en.wikipedia.org/wiki/The_Squid_and_the_Whale

    Box office. $11.2 million [2] The Squid and the Whale is a 2005 American independent comedy-drama film written and directed by Noah Baumbach and produced by Wes Anderson. It tells the semi-autobiographical story of two boys in Brooklyn dealing with their parents' divorce in 1986. The film is named after the giant squid and sperm whale diorama ...

  8. Croquette - Wikipedia

    en.wikipedia.org/wiki/Croquette

    The widespread minced cutlet (Russian: котлета рубленная, romanized: kotleta rublennaya) [41] is made of minced meat (beef or pork or a mixture of both; chicken, turkey, or fish), bread, eggs, white onions, salt and spices, shaped as a meat patty and pan-fried. Bread is added in amounts up to 25% of meat, adding softness to the ...

  9. List of biographical films - Wikipedia

    en.wikipedia.org/wiki/List_of_biographical_films

    Film Subject(s) Lead actor or actress 1906: The Story of the Kelly Gang: Ned Kelly: Frank Mills: 1909: The Origin of Beethoven's Moonlight Sonata: Ludwig van Beethoven: Harry Baur: The Life of Moses: Moses: Pat Hartigan: Edgar Allen Poe: Edgar Allan Poe: Herbert Yost: Saul and David: King David: Maurice Costello: King Saul: William V. Ranous ...