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  2. Greenhouse gas emissions from agriculture - Wikipedia

    en.wikipedia.org/wiki/Greenhouse_gas_emissions...

    The meat from ruminants has a higher carbon equivalent footprint than other meats or vegetarian sources of protein based on a global meta-analysis of lifecycle assessment studies. [36] Small ruminants such as sheep and goats contribute approximately 475 million tons of carbon dioxide equivalent to GHG emissions, which constitutes around 6.5% of ...

  3. Food miles - Wikipedia

    en.wikipedia.org/wiki/Food_miles

    t. e. Food miles is the distance food is transported from the time of its making until it reaches the consumer. Food miles are one factor used when testing the environmental impact of food, such as the carbon footprint of the food. [1] The concept of food miles originated in the early 1990s in the United Kingdom.

  4. Carbon footprint - Wikipedia

    en.wikipedia.org/wiki/Carbon_footprint

    The carbon footprint explained Comparison of the carbon footprint of protein-rich foods [1]. A formal definition of carbon footprint is as follows: "A measure of the total amount of carbon dioxide (CO 2) and methane (CH 4) emissions of a defined population, system or activity, considering all relevant sources, sinks and storage within the spatial and temporal boundary of the population, system ...

  5. Environmental impacts of animal agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impacts_of...

    The meat from ruminants has a higher carbon equivalent footprint than other meats or vegetarian sources of protein based on a global meta-analysis of lifecycle assessment studies. [86] Small ruminants such as sheep and goats contribute approximately 475 million tons of carbon dioxide equivalent to GHG emissions, which constitutes around 6.5% of ...

  6. Climate change mitigation - Wikipedia

    en.wikipedia.org/wiki/Climate_change_mitigation

    Overall, food accounts for the largest share of consumption-based greenhouse gas emissions. It is responsible for nearly 20% of the global carbon footprint. Almost 15% of all anthropogenic greenhouse gas emissions have been attributed to the livestock sector. [105] A shift towards plant-based diets would help to mitigate climate change. [112]

  7. Net zero emissions - Wikipedia

    en.wikipedia.org/wiki/Net_zero_emissions

    Global net zero emissions describe the state where emissions of greenhouse gases due to human activities and removals of these gases are in balance over a given period. It is often called simply net zero. [2] In some cases, emissions refers to emissions of all greenhouse gases, and in others it refers only to emissions of carbon dioxide (CO 2). [2]

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