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This baked cod gets its wow-factor from a lemony, buttery cracker topping that contrasts beautifully with the tender, flaky fish. It's an upscale dish that uses simple, affordable ingredients and is ready in under 40 minutes, making it equally appropriate for busy weeknights or fancy dinner parties.
This baked cod recipe takes on some bold Mediterranean flavors with a tasty garlic and lemon sauce and a few warm spices, including coriander, paprika, and cumin. Best part? You can make this lemon baked cod in just over 20 minutes from start-to-finish!
This really is the best baked cod! The fish comes out perfectly tender, seasoned with lemon, garlic and herbs. Everyone loves this quick and healthy weeknight dinner wonder.
This oven baked cod recipe is tender & flaky, with a dreamy lemon butter sauce! Learn how to bake cod with just 5 ingredients, in 20 minutes.
The Best Baked Cod Recipe. What we love most about baked cod shines through in this recipe: it’s simple to make, budget-friendly, and, most of all, moist, and juicy! For all the folks that roll their eyes at the thought of cod, this recipe will win hearts and minds.
This simple oven-baked cod recipe—paired with cherry tomatoes, lemon, and garlic—will give you sweet and extremely tender cod on your table in under 30-minutes. Here’s everything you need...
1. Season the fish with salt/pepper and place in a greased baking dish (skin-side down, if there’s skin on your fillets). 2. Combine lemon juice, garlic and olive oil. Season with salt and pepper, then pour over the fish.
This baked cod is an easy and foolproof recipe for perfectly flaky fish, every time. A simple buttery garlic herb topping transforms cod fillets into a delicious, light, and healthy weeknight d inner – in under 30 minutes!
Fish fillets get coated in a simple mayo-mustard sauce and then topped with buttery-lemony breadcrumbs. Don’t worry – there’s not an excess of mayo or butter here. You only need a little bit! So this still counts as healthy!
5 Star Review. “I made this for dinner tonight, and it was amazing! Even my picky kids were asking when we can have it again. Tastes like a meal from a nice restaurant with very little effort.” — Elizabeth — How to Make the Most Delicious Baked Cod with Vegetables.