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Tommy Cooper died in 1979; his restaurant was operated for a few years by Texas barbecue chef Kenneth Laird, [1] and then the Llano restaurant was acquired by current owner Terry Wootan in 1992. [2] In 2005, Tommy's son, Barry, returned to the business & together with Wootan, expanded Cooper's business to open five more locations to date.
Arkansas: Monte Ne Inn. City / Town: Rogers Address: 13843 E. Highway 94 Phone: (479) 636-5511 Website: monteneinnchicken.net Bring your appetite to this humble but well-known fried chicken joint ...
The restaurant ranks No. 23 on Yelp's Best New Restaurants of 2024. No. 24: Percy in Boise, Idaho (American) No. 25: Cataline Kitchen + Bar in Charlotte, North Carolina (scratch kitchen)
A fatal E. coli outbreak has some fast food restaurants striking onions from its menus. See recall information. Onions recalled, off the menu at Yum Brands fast food restaurants amid E. coli outbreak
Virginia City is a ghost town in southwest Bailey County, Texas, United States. It was located 2 miles southeast of the present intersection of Farm Roads 298 and 1731 in southwest Bailey County, 25 miles southwest of Muleshoe. It was platted on March 13, 1909, by Matthew C. Vaughn and Samuel D. McCloud.
Bob Evans Restaurants is an American chain of restaurants owned by Golden Gate Capital based in New Albany, Ohio.After its founding in 1948 by Bob Evans (1918–2007), the restaurant chain evolved into a company with the corporate brand name "Bob Evans Farms, Inc." (BEF), and eventually established a separate food division to handle the sale of its products in other markets.
Outback is the largest steakhouse chain in America by location count (688 company-owned and franchised restaurants, as of Dec. 31, 2023) and the second-largest by sales—trailing only its ...
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [10] [11] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.