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Frozen breast milk should be consumed in the order it was expressed; always using first the oldest milk available. [12] [11] Frozen breast milk should be prepared for consumption in one of three ways: slow thaw in the refrigerator, rapid water bath thaw at a temperature under 37°C, or running lukewarm water; it should not be thawed in a microwave.
Breastfeeding experts explain this buzzy term.
Non-pharmaceutical methods should be tried first, such as pumping out the mother's breast milk supply often, warming or massaging the breast, as well as starting milk pumping earlier after the child is born if they cannot drink milk at the breast. [41] [42] [43] [44]
[39]: 84 [16] [9]: 34–47 Mothers experiencing a delay in their milk coming in should consult with a lactation specialist and their pediatrician, as they may need to supplement with donor milk or formula to help the infant gain weight and pump to encourage milk to come in sooner and in greater volume. [9]: 34–47
The breast pump is not as efficient at removing milk from the breast as most nursing babies or hand expression. [ 16 ] Research done at Stanford University in 2009 showed the correlation of various factors with the volume of milk production in mothers of preterm babies (born before the 31st week of gestation). [ 17 ]
Nine months pregnant with her first child in January 2024, Marissa Sweitzer was slathering herself in body butter to prevent stretch marks when she felt a lump in her left breast. “I was ...
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