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  2. The Best Under-the-Radar Restaurants in America - AOL

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    Rhode Island: Celestial Cafe. Exeter Family owned since 2002, Celestial Cafe proudly offers chowder made with local clams, eggplant towers, pork nachos, and much more. Thin crust pizzas, burgers ...

  3. Haven Brothers Diner - Wikipedia

    en.wikipedia.org/wiki/Haven_Brothers_Diner

    Haven Brothers Diner in Providence, Rhode Island is one of the oldest restaurants on wheels in America and was founded in 1893 (although their truck says 1888) as a horse-drawn lunch wagon. [ 1 ] History

  4. Are you a pinball wizard? Check out this local hidden gem in ...

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    Local hidden gems: A spotlight on the American treasures in our backyards The first room, dubbed the Green Room, is lined with machines from the 1960s, '70s and '80s. It leads into the Main Room ...

  5. Bugaboo Creek Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Bugaboo_Creek_Steakhouse

    The restaurant first opened in October 1992 in Warwick, Rhode Island. Up until the mid 2010s, it was known for several novel animatronics based on the wildlife of Canada. Animatronics of bulls, buffaloes, or moose trophy head mounts would greet guests and provide entertainment.

  6. New restaurants, hidden gems and airport eats in this week's ...

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    Look for a variety of Indian favorites at Little Asia Bistro, 1051 S. College Road in Wilmington, N.C.

  7. Angelo's Civita Farnese - Wikipedia

    en.wikipedia.org/wiki/Angelo's_Civita_Farnese

    Angelo's Civita Farnese is a popular Italian restaurant in the Federal Hill neighborhood of Providence, Rhode Island. [1] Founded in 1924, it is known as much for its atmosphere as for its food. [2] The seating is family-style. Ownership of the restaurant has remained in the same family since it opened.

  8. 25 of the best hidden gem restaurants in the world - AOL

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  9. Sly Fox Den Too - Wikipedia

    en.wikipedia.org/wiki/Sly_Fox_Den_Too

    Sly Fox Den Too is an Indigenous restaurant in Charlestown, Rhode Island. The menu has included three-sisters succotash , venison sandwiches, and smoked fish . [ 1 ] The business earned Sherry Pocknett a James Beard Foundation Award in the Best Chef: Northeast category.