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The koku (斛) is a Chinese-based Japanese unit of volume. 1 koku is equivalent to 10 to or approximately 180 litres (40 imp gal; 48 US gal), [a] [1] or about 150 kilograms (330 lb) of rice. It converts, in turn, to 100 shō and 1000 gō . [ 2 ]
[citation needed] The koku of rice was sometimes reckoned as 3000 "sacks". [15] By the 1940s the shipping koku was 1 ⁄ 10 of the shipping ton [ 14 ] of 40 or 42 cu ft (i.e., 110–120 L); the koku of timber was about 10 cu ft (280 L); [ 14 ] and the koku of fish, like many modern bushels , was no longer reckoned by volume but computed by ...
At that time, he gave 1000 koku of his domains to each of his two younger brothers, reducing the kokudaka of Suwa Domain from 32,000 to 30,000 koku. In terms of domain politics, he conducted a through survey of his territories. he was also an artist in the Kano school and noted for his literary efforts. He held a number of minor positions ...
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The koku is a Japanese unit of measurement equal to about 180 litres, or 5 bushels. [7] The power of feudal lords was often directly quantified by their output in koku rather than acreage of land ownership or military might. [8] In fact, the amount of military service required from a vassal depended on the koku of their specific fief.
The situation became more quiescent in the 18th century with increasing prosperity due to the growth of whaling and the establishment of the separate Tomiei sub-domain (3000 koku) on Shinkamigotō. Towards the end of the Bakumatsu period , the 10th daimyō of Fukue Domain, Gotō Moriakira began reconstruction of Ishida Castle , with the work ...
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