enow.com Web Search

  1. Ad

    related to: canning tomatoes recipes grandma's youtube video

Search results

  1. Results from the WOW.Com Content Network
  2. How to Can Tomatoes - AOL

    www.aol.com/lifestyle/food-how-can-tomatoes.html

    Home-canned tomatoes keep that fresh flavor without a tinny, metallic or. My sister recently asked Peter and I separately what we thought was the most important thing we put up each year. We both ...

  3. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  4. From Salsa to Sloppy Joe Sauce, Here are 10 Ways to ... - AOL

    www.aol.com/finance/salsa-sloppy-joe-sauce-10...

    It's never a bad idea to have tomato paste on hand, even though store-bought cans of it are pretty cheap (usually less than $1 a piece). ... and this stuff is useful in a myriad of recipes. Skip ...

  5. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    The heating process during canning appears to make dietary fiber more soluble, and therefore more readily fermented in the colon into gases and physiologically active byproducts. Canned tomatoes have a higher available lycopene content. Consequently, canned meat and vegetables are often among the list of food items that are stocked during ...

  6. The Kitchen Magician: Homemade Salsa - AOL

    www.aol.com/2009/09/02/the-kitchen-magician...

    So it seems like the Kitchen Magician has Mexican food on the brain lately, with Green Salsa Chicken and Taco Shells as the last (and actually, the first!) two recipes. So why not keep the theme ...

  7. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    The use of tomato sauce with pasta appeared for the first time in 1790 in the Italian cookbook L'Apicio moderno, by Roman chef Francesco Leonardi. [6] The first written recipe for canned tomatoes comes from Vaucluse, in southern France, it appears in a document written by an individual in 1795. [7]

  8. Roma tomato - Wikipedia

    en.wikipedia.org/wiki/Roma_tomato

    While Roma is an open-pollinated variety, in general it is not considered an heirloom tomato. Maturing in under three months, the plant itself grows to 1 metre (39 inches) in height and the single fruit weighs about 60 grams (2.1 ounces). [4] Roma tomatoes are one of the best varieties for canning due to their lower water content. [5]

  9. How to Can Apricots - AOL

    www.aol.com/lifestyle/food-how-can-apricots.html

    Canning your own fruit is a great way to get through any large quantity you may have on hand - like perhaps 25 lbs. of apricots, for example. Honey spiced apricots take the usual canned fruit to a ...

  1. Ad

    related to: canning tomatoes recipes grandma's youtube video