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2. Alcoholic spirits measure - Wikipedia

   en.wikipedia.org/wiki/Alcoholic_spirits_measure

   The 1963 act formalized the legal measures by which spirits and other alcoholic beverages should be dispensed, namely 1 ⁄ 4, 1 ⁄ 5 or 1 ⁄ 6 gill (36, 28 or 24 ml), but this was replaced in 1985 when 25 ml or 35 ml were permitted. [5]

3. Bag-in-box - Wikipedia

   en.wikipedia.org/wiki/Bag-in-box

   Producers like BiB packaging because it is inexpensive. BiB also offers environmental benefits by allowing contents of 1.5–1,000 litres (0.4–264.2 US gal), so that less packaging or labeling is required. The material it is made from is lighter than the other plastic alternatives, providing it with a better carbon footprint.

4. Fifth (unit) - Wikipedia

   en.wikipedia.org/wiki/Fifth_(unit)

   A metric fifth of Dewar's Scotch whisky. A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or 25 + 3 ⁄ 5 U.S. fluid ounces (757 milliliters); it has been superseded by the metric bottle size of 750 mL, [1] sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is ...

5. Cornelius keg - Wikipedia

   en.wikipedia.org/wiki/Cornelius_keg

   Cornelius keg. A Cornelius keg (also known as a Corny keg or soda keg) is a stainless steel canister originally used as containers by the soft drink industry. [1] They can be used to store and dispense carbonated or nitrogenated liquids.

6. Barrel - Wikipedia

   en.wikipedia.org/wiki/Barrel

   Wine was shipped in barrels of 119 litres (31 US gal; 26 imp gal). A barrel of oil, defined as 42 US gallons (35 imp gal; 160 L), is still used as a measure of volume for oil, although oil is no longer shipped in barrels. The barrel has also come into use as a generic term for a wooden cask of any size.

7. Alcoholic beverage - Wikipedia

   en.wikipedia.org/wiki/Alcoholic_beverage

   An alcoholic beverage is a drink containing alcohol. Alcoholic drinks are typically divided into three classes— beers , wines , and spirits —and their alcohol content is between 3% and 50%. Many societies have a distinct drinking culture , where alcoholic drinks are integrated into parties .