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A sideboard, also called a buffet, is an item of furniture traditionally used in the dining room for serving food, for displaying serving dishes, and for storage. It usually consists of a set of cabinets , or cupboards , and one or more drawers , all topped by a wooden surface for conveniently holding food, serving dishes, or lighting devices.
A Welsh dresser is a piece of wooden furniture consisting of drawers and cupboards in the lower part, with shelves and perhaps a sideboard on top. Traditionally, it is a utilitarian piece of furniture used to store and display crockery, silverware and pewter-ware, but is also used to display general ornaments.
The term buffet originally referred to the French sideboard furniture where the food was placed, but eventually became applied to the serving format. At balls, the "buffet" was also where drinks were obtained, either by circulating footmen supplying orders from guests, but often by the male guests. During the Victorian period, it became usual ...
A credenza is a dining room sideboard or display cabinet, [1] [2] usually made of burnished and polished wood and decorated with marquetry. The top would often be made of marble, or another decorative liquid- and heat-resistant stone. The credenza started as a rough table with a cloth draped over it.
Although the "typical" family dining experience is at a wooden table or some sort of kitchen area, some choose to make their dining rooms more comfortable by using couches or comfortable chairs. In modern American and Canadian homes, the dining room is typically adjacent to the living room, being increasingly used only for formal dining with ...
Along with a table, chairs, and a sideboard, the china cabinet is one of the most typical elements of a traditional dining room in the Western world, [1] though they may be placed in any room. Historically, they were used for especially highly decorated cabinet cups , that were too expensive and perhaps fragile for regular use, and made for ...
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