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2. Crispy Buttermilk Fried Chicken Recipe - AOL

   www.aol.com/.../crispy-buttermilk-fried-chicken

   1. Make the Buttermilk Soak: In a large bowl, combine the buttermilk with the salt, black pepper and cayenne. Add the chicken and stir to coat. Let stand at room temperature for 2 hours or ...

3. I've Perfected The Art Of Fried Chicken & You Have To Try It

   www.aol.com/ive-perfected-art-fried-chicken...

   Buttermilk Brine. 2 c. whole-fat buttermilk. 2 tbsp. store-bought or homemade Cajun seasoning. 2 tbsp. dill pickle juice. 2 tbsp. hot sauce. 1 tbsp. kosher salt. 1 (3- to 4-lb.) whole chicken ...

4. Crispy Buttermilk Fried Chicken Recipe - AOL - AOL.com

   firefox-startpage.aol.com/food/recipes/crispy...

   3. Set a rack on a baking sheet. Working with one piece at a time, remove the chicken from the buttermilk soak, letting the excess drip back into the bowl. Dredge the chicken in the flour mixture, pressing so it adheres all over. Transfer the coated chicken to the rack and let stand for 30 minutes. 4. In a deep skillet, heat 1 inch of oil to 350°.

5. I made Ina Garten's 11-hour fried chicken. It was shockingly ...

   www.aol.com/news/made-ina-gartens-11-hour...

   I tried Ina Garten's oven-fried chicken ... so I had time to make side dishes. The results were crispy, moist, and relatively mess-free, so I'd make Garten's recipe again. ... but the "11 hours ...

6. Fried chicken - Wikipedia

   en.wikipedia.org/wiki/Fried_chicken

   Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.

7. Oven-Fried Chicken Breasts Recipe - AOL

   homepage.aol.com/food/recipes/oven-fried-chicken...

   Drain the chicken, pick off the thyme and dredge in the seasoned flour. 3. In a large ovenproof nonstick skillet, melt the butter in the oil. Add the chicken and cook over high heat until browned, about 5 minutes. Turn and cook for 2 minutes longer. Transfer the chicken to the oven and roast until white throughout, 5 minutes. 4.

8. Beer-Battered Buttermilk Fried Chicken Recipe - AOL

   homepage.aol.com/food/recipes/beer-battered...

   Drain the chicken and thoroughly pat thoroughly dry with paper towels. Transfer the chicken to the batter, turning to coat. In a large, deep skillet, heat 1 inch of oil to 350°. Set a rack over a baking sheet and line the rack with paper towels. Lift the chicken from the bowl, letting the excess batter drip back into the bowl.

9. Buttermilk Fried Chicken Recipe - AOL

   www.aol.com/food/recipes/buttermilk-fried-chicken

   Bake the chicken at 350 degrees for 10-15 minutes or until the chicken has reached proper internal temperature. Makes 8 pieces. Read more from Carrie's Experimental Kitchen .