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Chlorophyll was first isolated and named by Joseph Bienaimé Caventou and Pierre Joseph Pelletier in 1817. [7] The presence of magnesium in chlorophyll was discovered in 1906, [8] and was the first detection of that element in living tissue.
The tiny marine cyanobacterium Prochlorococcus, discovered in 1986, forms today part of the base of the ocean food chain and accounts for more than half the photosynthesis of the open ocean [23] and an estimated 20% of the oxygen in the Earth's atmosphere. [24]
The deep chlorophyll maximum (DCM), also called the subsurface chlorophyll maximum, [1] [2] is the region below the surface of water with the maximum concentration of chlorophyll. The DCM generally exists at the same depth as the nutricline, the region of the ocean where the greatest change in the nutrient concentration occurs with depth. [3]
A schematic of Antarctic currents. Movement of surface water away from the continent pulls water up from depth. The Southern Ocean is the largest HNLC region in the global ocean. The surface waters of the Southern Ocean have been widely identified as being rich in macronutrients despite low phytoplankton stocks.
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Here's what doctors and nutritionists say about chlorophyll water and supplements. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways ...
Water is the medium of the oceans, the medium which carries all the substances and elements involved in the marine biogeochemical cycles. Water as found in nature almost always includes dissolved substances, so water has been described as the "universal solvent" for its ability to dissolve so many substances.
Some have questioned if ocean water can be used to battle the blazes (AP) Sea water, in theory, could be used to help a fire. But, its salty components can do more harm than good, which is why ...