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The creamy chicken filling is spiked with sherry and the potatoes are mashed with olive oil in this healthy shepherd's pie recipe. To make individual pies, use six 10-ounce ramekins.
The version here uses a simple cheese sauce for the traditional canned soup, blackened vegetables for a lively punch of fire-roasted flavor, and shredded rotisserie chicken as a shortcut protein.
Chicken Noodle Casserole. This nostalgic casserole uses two shortcut ingredients to make it easy as ever: Leftover rotisserie chicken and cream of chicken soup! Get the Chicken Noodle Casserole ...
Mashed Potato Casserole. This recipe begins—as you might expect—with classic mashed potatoes. We then add herb-infused milk and some cream cheese, then fold in the secret ingredient—eggs ...
Mom's Creamy Chicken & Broccoli Casserole. Brian Woodcock; Styling: Cindy Barr ... cheese and sour cream keeps things quick and simple. ... 3-Ingredient Broccoli Mac & Cheese with Rotisserie Chicken.
Mashed potatoes that are loaded with bacon, cheese, crispy fried onions, and potato chips, of course! ... Get Ree's Mashed Potato Casserole recipe. C.W. Newell ... Just use a rotisserie chicken ...
The sweet potatoes and lightened sauce—made with flour and low-fat milk—keep it healthier than butter- and cream-laden versions. Don’t cut your sweet potatoes too thin—they’ll turn mushy ...
Heat the oven to 375°F. Spray a 13x9x2-inch baking dish with the cooking spray. Stir the soup, sour cream, 1 cup cheese, milk, garlic powder and black pepper in a medium bowl.