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  2. Dairy Shorthorn - Wikipedia

    en.wikipedia.org/wiki/Dairy_Shorthorn

    Milking Shorthorn cows in Prince Edward Island, Canada. The Dairy Shorthorn is a British breed of dairy cattle. [5]: 132 [6]: 59 It derives from the Shorthorn cattle of Teesside, in the North Riding of Yorkshire and in Northumbria (now divided between County Durham and Northumberland) in north-eastern England. [7]

  3. Shorthorn - Wikipedia

    en.wikipedia.org/wiki/Shorthorn

    All Shorthorn cattle are coloured red, white, or roan, although roan cattle are preferred by some, and completely white animals are not common. However, one type of Shorthorn has been bred to be consistently white – the Whitebred Shorthorn , which was developed to cross with black Galloway cattle to produce a popular blue roan crossbreed, the ...

  4. Dairy cattle - Wikipedia

    en.wikipedia.org/wiki/Dairy_cattle

    According to the Purebred Dairy Cattle Association, PDCA, there are 7 major dairy breeds in the United States. These are: Holstein Black/White and Red/White, Brown Swiss, Guernsey, Ayrshire, Jersey, and Milking Shorthorn. [65] Holstein cows originate from the Netherlands and have distinct black and white or more rarely red and white markings ...

  5. FarmVille Milking Shorthorn Lonely Animal: Everything you ...

    www.aol.com/news/2011-09-24-farmville-milking...

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  6. Illawarra Shorthorn - Wikipedia

    en.wikipedia.org/wiki/Illawarra_Shorthorn

    The Illawarra Shorthorn or Illawarra is an Australian breed of dairy cattle. Its origins are not documented, but it is thought to derive from crossbreeding of Ayrshire, Devon, and Dairy Shorthorn. The name Illawarra was abbreviated from the earlier Australian Illawarra Shorthorn, and named after Illawarra, New South Wales. [1]

  7. This Is What Happens to Milk After It Leaves the Cow - AOL

    www.aol.com/happens-milk-leaves-cow-100300598.html

    The milking machine is designed to be comfortable for the cow, Nichols says. “It uses a sequence of suction and pulsations to stimulate let-down of milk from the udder,” she says.

  8. Dairy cattle evaluation - Wikipedia

    en.wikipedia.org/wiki/Dairy_cattle_evaluation

    Each class is made up of cows of the same age and breed. The 7 breeds recognized by the PDCA are: Ayrshire, Brown Swiss, Guernsey, Red and White, Holstein, Jersey, and Milking Shorthorn. [2] The major points considered when evaluating dairy cows are divided into 4 major categories: Frame, Dairy Strength, Rear Feet and Legs, and Udder.

  9. Luing cattle - Wikipedia

    en.wikipedia.org/wiki/Luing_cattle

    Luing cattle (pronounced ling cattle) are a beef breed developed on the island of Luing in the Inner Hebrides of Scotland [1] by the Cadzow brothers in 1947. It was formed by first crossbreeding Beef Shorthorn with Highland cattle and then breeding the resulting progeny with Beef Shorthorns to produce an animal three quarters Beef Shorthorn, one quarter Highland.