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2. These Midwest staples ranked last for best fast-food ... - AOL

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3. 15 Amazing Fast-Food Restaurants You Probably Never ... - AOL

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   Here's a roundup of some of the best fast-food restaurants you might not have heard of—until now. 1. Burgerville ... Locations: Northwest, West, Southwest, Midwest, Southeast, Mid-Atlantic.

4. 12 Fast-Food Chains That Use 100% Ground Beef in Their ... - AOL

   www.aol.com/lifestyle/12-fast-food-chains-100...

   After looking into the food-quality policies at many popular fast-food chains, Eat This, Not That! found a refreshingly large number that publicly commit to using nothing but 100% pure ground beef ...

5. Hardee's - Wikipedia

   en.wikipedia.org/wiki/Hardee's

   Hardee's Restaurants LLC is an American fast-food restaurant chain operated by CKE Restaurants Holdings, Inc. ("CKE") with locations primarily in the Southern and Midwestern United States. The company has evolved through several corporate ownerships since its establishment in 1960 in North Carolina .

6. Cuisine of the Midwestern United States - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

   Known today as White Castle, the fast-food chain began to spread throughout the Midwest, offering a simple menu with hamburgers, Coca-Cola and coffee. By the 1920s White Castle had become a nationally recognized chain, and until the 1940s White Castle-style architecture was standard for fast-food hamburger outlets throughout the United States ...

7. Runza (restaurant) - Wikipedia

   en.wikipedia.org/wiki/Runza_(restaurant)

   In addition to the namesake sandwich, the chain serves chili and cinnamon rolls [7] (another Midwest dish), as well as other fast food staples like hamburgers, french fries and onion rings. The chain attempted to expand beyond the region in 1989.

8. These 8 Fast Food Chains Use The Highest Quality Beef - AOL

   www.aol.com/8-fast-food-chains-highest-160000970...

   Relatively new to the fast-food scene (founded in 2011), BurgerFi works exclusively with grass-fed, antibiotic-free Angus beef. Their CEO Burger costs around $12 and features a blend of Wagyu and ...

9. Cuisine of Wisconsin - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_Wisconsin

   Culver's is a midwestern fast casual food restaurant chain originally from Sauk City, Wisconsin and currently headquartered in Prairie du Sac, Wisconsin. Culver's is known for serving butter burgers, fried cheese curds, and frozen custard. Dane County Farmers' Market in Madison is the largest producers-only farmer's market in the nation. [16] [17]