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  2. Equine nutrition - Wikipedia

    en.wikipedia.org/wiki/Equine_nutrition

    Grass is a natural source of nutrition for a horse. Equine nutrition is the feeding of horses, ponies, mules, donkeys, and other equines. Correct and balanced nutrition is a critical component of proper horse care. Horses are non-ruminant herbivores of a type known as a "hindgut fermenter." Horses have only one stomach, as do humans.

  3. Hard keeper - Wikipedia

    en.wikipedia.org/wiki/Hard_keeper

    If an animal is truly a hard keeper, proper nutrition requires a calorie-rich diet, but one that will not make the horse "hot" and prone to excess energy that may lead to yet more nervous behavior and continued weight loss. Forages that are highly nutritious and calorie-dense, such as alfalfa and beet pulp are often recommended. [2]

  4. Macrotyloma uniflorum - Wikipedia

    en.wikipedia.org/wiki/Macrotyloma_uniflorum

    Macrotyloma uniflorum (horsegram, also known as horse gram, kulthi bean, gahat, hurali, or Madras gram [2]) is a legume native to tropical southern Asia, known for its distinct taste and texture, widely used legume in many cuisines. It is also known for human consumption for its rich nutrients and reputed medicinal properties.

  5. Alfalfa - Wikipedia

    en.wikipedia.org/wiki/Alfalfa

    For small animals and individual horses, the alfalfa is baled into small, two-string bales, commonly named by the strands of string used to wrap it. Other bale sizes are three-string, and so on up to half-ton (six-string) "square" bales – actually rectangular, and typically about 40 cm × 45 cm × 100 cm (16 in × 18 in × 39 in). [ 5 ]

  6. Beet pulp - Wikipedia

    en.wikipedia.org/wiki/Beet_pulp

    Beet pulp is usually fed to horses in addition to hay, but occasionally is a replacement for hay when fed to very old horses who can no longer chew properly. [1] A standard ration of beet pulp for horses is usually 2 to 5 pounds (0.9 to 2.3 kg) dry weight.

  7. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

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