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Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of ...
The dairy industry in the United States includes the farms, cooperatives, and companies that produce milk, cheese and related products such as milking machines, and distribute them to the consumer. By 1925, the United States had 1.5-2 million dairy cows, each producing an average of 4200 lb of milk per year.
The development of agriculture about 12,000 years ago changed the way humans lived. They switched from nomadic hunter-gatherer lifestyles to permanent settlements and farming. [1] Wild grains were collected and eaten from at least 104,000 years ago. [2] However, domestication did not occur until much later.
A Revolution Down on the Farm: The Transformation of American Agriculture since 1929 (2009) excerpt and text search; Dahlstrom, Neil. Tractor Wars - John Deere, Henry Ford, International Harvester, and the Birth of Modern Agriculture (2022) Dean, Virgil W. An Opportunity Lost: The Truman Administration and the Farm Policy Debate.
Dairy Farmers of America Inc. (DFA) is a national milk marketing cooperative in the United States. DFA markets members' raw milk and sells milk and derivative products (dairy products, food components, ingredients and shelf-stable dairy products) to wholesale buyers both domestically and abroad. Net sales in 2016 were $13.5 billion ...
Eleven years after turning a dairy farm into a milk company that does everything -- from raising Holsteins to inventing seasonal milk flavors -- the Shatto brand has become a must-have for ...
Sellers operated a dairy farm from 1944 to 1954 that stretched from Paul Russell Road to Orange Avenue and included today's Leon County Fairgrounds. He and his wife, Mary, lived in a farmhouse ...
Terminology differs between countries. In the United States, for example, an entire dairy farm is commonly called a "dairy".The building or farm area where milk is harvested from the cow is often called a "milking parlor" or "parlor", except in the case of smaller dairies, where cows are often put on pasture, and usually milked in "stanchion barns".