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  2. Air-Fryer Broccoli

    www.aol.com/air-fryer-broccoli-141022820.html

    Makes. 8 servings. Ingredients. 2 tablespoons olive oil. 1/2 teaspoon lemon juice. 1/4 teaspoon salt. 1/4 teaspoon coarsely ground pepper, divided. 1-1/2 pounds fresh broccoli florets (about 12 cups)

  3. Broccoli Is Good for You, So Prepare One of These Recipes for ...

    www.aol.com/try-making-broccoli-recipe-dinner...

    This one is seasoned with olive oil, salt, pepper, grated parmesan cheese, and a squeeze of lemon juice. ... 10-Minute Crispy Air Fryer Broccoli. ... Get the 10-Minute Crispy Air Fryer Broccoli ...

  4. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    Air Fryer Doughnuts. Grab some canned biscuits and have a sweet breakfast ready in just a half hour. You can get creative with vanilla, chocolate, or maple glaze to dip them in (or try all three).

  5. 50 broccoli recipes for a boost of greens

    www.aol.com/50-broccoli-recipes-boost-greens...

    For the perfect broccoli side dish, slice garlic and sauté it in olive oil. Add blanched broccoli florets, toss in the oil and season with salt and pepper to taste. The result is a crave-worthy ...

  6. I'm a nutritionist. Everyone should know how to make this air ...

    www.aol.com/news/im-nutritionist-everyone-know...

    Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, Brussels sprouts, and more.

  7. Chef George Duran showcases healthy eating recipes to ring in ...

    www.aol.com/news/chef-george-duran-showcases...

    HONEY-MISO AIR FRYER SALMON WITH BROCCOLI AND POTATOES. Serves 2. Ingredients: 2 6-oz. Mowi salmon ilets. 3 Tblsp. white miso paste. 3 Tblsp. honey. 1 C. ingerling potatoes, washed and cut into ...

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  9. I'm a nutritionist who loves salty snacks. I swear by this ...

    www.aol.com/news/im-nutritionist-loves-salty...

    Air fryer vegetables make a better crispy snack than potato chips, a nutritionist says. This recipe works with broccoli, Brussels sprouts, and more.