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Orange—whole, halved, and peeled segment. The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).
In 1998, a severe frost struck and the tree stopped bearing fruit for a number of years. As a result of the frost, decay fungus entered the trunk and hollowed it out. To ensure preservation of the tree, propagation experts at the University of California, Riverside successfully cloned the tree in 2003 and three clones were brought to Oroville for planting.
Citrus is a genus of flowering trees and shrubs in the family Rutaceae. Plants in the genus produce citrus fruits , including important crops such as oranges , mandarins , lemons , grapefruits , pomelos , and limes .
In the estimation of many, the fruit of the Washington navel remains the finest in size, flavor, quality, lack of seed, low rag and excellent holding capacity when the fruit is held on the tree. The navel orange remains as one of the most popular of all of the varieties of fresh fruit whether produced in California, Peru, South Africa, or ...
The state cut down private fruit trees and offered gift cards as compensation. It didn't solve the citrus canker problem. When the Government Came for Florida's Orange Trees
The navel orange is a mutation of regular sweet orange. This mutated orange was discovered in a monastery orchard in Brazil in 1820. [3] In 1870 a cutting from the navel orange was sent to Washington, D.C., thus was called the Washington navel orange. The name "navel orange" is from the mutation at the bottom blossom end of the orange. The ...
Maclura pomifera, commonly known as the Osage orange (/ ˈ oʊ s eɪ dʒ / OH-sayj), is a small deciduous tree or large shrub, native to the south-central United States. It typically grows about 8 to 15 metres (30–50 ft) tall.
The orange fruit is an important agricultural product, used for both the juicy fruit pulp and the aromatic peel (rind). Orange blossoms (the flowers) are used in several different ways, as are the leaves and wood of the tree.