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  2. Heavenly Creatures (restaurant) - Wikipedia

    en.wikipedia.org/.../Heavenly_Creatures_(restaurant)

    Heavenly Creatures is a wine bar and bottle shop in Portland, Oregon, United States.The restaurant opened in the Sullivan's Gulch neighborhood of northeast Portland in 2022. . It has garnered a positive reception and was named one of Portland's ten best new restaurants by The Oregonian in 20

  3. The Honey Baked Ham Company - Wikipedia

    en.wikipedia.org/wiki/The_Honey_Baked_Ham_Company

    In 1924, Harry Hoenselaar created a bone-in spiral-slicer that smoked and cooked a ham. [2] He said the idea for the spiral ham slicer "came to him in a dream". Hoenselaar built his prototype spiral slicer using "a tire jack, a pie tin, a washing machine motor, and a knife". [3] In the 1930s, Hoenselaar sold honey-glazed hams to drugstores in ...

  4. 'Top Chef' holiday ham is sweet and spicy: Here's the recipe ...

    www.aol.com/top-chef-holiday-ham-sweet-100040850...

    Prepare the ham. 1. Preheat your oven to 325 degrees Fahrenheit. 2. Place the ham cut-side down in a roasting pan. Bake the ham. 3. Insert cloves into the ham, spacing them 1 inch apart.

  5. Isaly's - Wikipedia

    en.wikipedia.org/wiki/Isaly's

    Isaly's (/ ˈ aɪ z l iː z /) [1] was a chain of family-owned dairies and restaurants started in Mansfield, Ohio, with locations throughout the American Midwest from the early 20th century until the 1970s.

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  7. Lexington ham store closing: ‘Going to be very hard to walk ...

    www.aol.com/lexington-ham-store-closing-going...

    It’s brought back memories of February 2013, when Hager’s store, then called Heavenly Ham, was forced to move from The Mall at Lexington Green. Louis Hager on the last day his store at ...

  8. Burgers' Smokehouse - Wikipedia

    en.wikipedia.org/wiki/Burgers'_Smokehouse

    Burgers’ Smokehouse is a smokehouse and producer of cured and smoked meats and other foods in California, Missouri.It is one of the largest processors of naturally cured hams in the U.S. [1] The company's packaging says "Home of Hickory Smoked, Sugar Cured Meats since 1927".

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