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Beer Ireland was founded in 2012 by a group of third wave brewers hoping to set up their own microbreweries. [29] By the end of 2013, the group had 100 members, including brewers at approximately 20 Irish craft breweries. [ 30 ]
The Guinness Storehouse at St. James's Gate Brewery in Dublin is the most popular tourist attraction in Ireland (attracting over 1.7 million visitors in 2019) where a self-guided tour includes an account of the ingredients used to make the stout and a description of how it is made.
Breó (meaning 'glow' in ancient Irish) was a wheat beer; it cost around 5 million Irish pounds to develop. For a short time in the late 1990s, Guinness produced the "St James's Gate" range of craft-style beers, available in a small number of Dublin pubs. The beers were: Pilsner Gold, Wicked Red Ale, Wildcat Wheat Beer and Dark Angel Lager.
Sign at the Market Street entrance of the St James's Gate Brewery in Dublin. This is a list of breweries in Ireland.Brewing has a long history in Ireland; the country's largest city, Dublin, is home to one of the largest breweries in the world, St James's Gate Brewery, founded by Arthur Guinness more than 250 years ago.
By 2010, Smithwick's continued to be brewed in Dundalk and Kilkenny, with tankers sent to Dublin to be kegged for the on-trade market. Cans and bottles were packaged by IBC in Belfast. Production in the Kilkenny brewery finished on 31 December 2013 and Smithwick's brands are now produced in the Diageo St. James's Gate Brewery in Dublin. [5]
It is now brewed at Guinness brewery, Dublin. [1] It is served in similar manner to Guinness; fully risen with a head of ¾ to 1" approx. The ingredients are water, malted barley, roasted malted barley, hops, and yeast. [2] While Ireland is the primary market for the brand, Australia and Canada are the two largest importers of Kilkenny. [1]
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Since 2013, it has been produced by the Guinness Brewery in Dublin. Prior to this, it was produced at the Great Northern Brewery in Dundalk. It is a major lager brand throughout most of Northern Ireland, but is now rarely available in the Republic of Ireland outside Dundalk, where most bars offer it on tap.
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