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Viburnum trilobum (cranberrybush viburnum, American cranberrybush, high bush cranberry, or highbush cranberryViburnum opulus L. var. americanum Aiton) is a species of Viburnum native to northern North America, from Newfoundland west to British Columbia, south to Washington state and east to northern Virginia.
Viburnum edule, the squashberry, [1] mooseberry, [1] moosomin, [2] [3] moosewood viburnum, [4] pembina, [5] [6] pimina, [7] highbush cranberry, [8] or lowbush cranberry [8] is a species of shrub native to Canada and the northern parts of the US. It stands roughly 2 m (6.5 ft) tall with many stems and smooth branches.
The name cranberry derives from the Middle Low German kraanbere (English translation, craneberry), first named as cranberry in English by the missionary John Eliot in 1647. [11] Around 1694, German and Dutch colonists in New England used the word, cranberry, to represent the expanding flower, stem , calyx , and petals resembling the neck, head ...
Cranberry consumption may help suppress a type of bacteria that causes peptic ulcers, which can lead to stomach cancer, explains Lauren Manaker M.S., R.D.N., L.D.
Americans eat nearly 400 million pounds of cranberries each year, according to a 2019 report by the Agricultural Marketing Resource Center. Each person in the United States eats about 2.3 pounds ...
Fruit experts explain the health benefits of cranberries, their nutrition, how to choose cranberries, how to store them, and the best recipes for cranberries.
Highbush cranberry is a common name for several plants and may refer to: Viburnum trilobum, American highbush cranberry; Viburnum opulus, European highbush cranberry;
Multiple edible species of Viburnum, including Highbush Cranberry (Trilobum), Blackhaw (Prunifolium), Nannyberry (Lentago), and Mooseberry (Edule) Various species in the Prosartes line, usually called Fairybells. Mayapple; Virginia Persimmon and Texas Persimmon; Rosehips, or fruit of various wild Rosa species. Sand Cherry