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2. Lambrusco - Wikipedia

   en.wikipedia.org/wiki/Lambrusco

   A glass of Lambrusco. Today, there are various levels of dryness / sweetness, including secco (bone dry / dry), amabile (off-dry / sweet) and dolce (very sweet). Sweet Lambrusco became hugely popular in the United States in the late 1970s–1980s, reaching a high of over 13 million cases exported to the country in 1985.

3. Cameron Diaz's Simple Red Wine Spritz is the Perfect Holiday ...

   www.aol.com/cameron-diazs-simple-red-wine...

   Start by pouring 2 oz. of Lambrusco into an ice-filled glass, then top with 2 oz. of cranberry-pomegranate juice. Finish with a splash of sparkling water before squeezing in the juice of a lemon ...

4. Ancellotta - Wikipedia

   en.wikipedia.org/wiki/Ancellotta

   In Emilia Romagna it is used mainly as a secondary grape to make Lambrusco wines more amabile (slightly sweet)—specifically the Lambrusco Salamino di Santa Croce DOC (province of Modena), where it may provide up to 10% of the blend, and the Lambrusco versions of the Reggiano DOC (province of Reggio Emilia), where it may account for up to 15%.

5. List of Italian DOC wines - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_DOC_wines

   This is a list of the 329 Italian DOC (denominazione di origine controllata) wines ordered by region. [1] The wine making regions of Italy are equivalent to its twenty administrative regions . Trentino-Alto Adige/Südtirol , however, is subdivided into its two constituent parts.

6. Our Lambrusco Smash Will Get You Out Of Your Bubble - AOL

   www.aol.com/lambrusco-smash-bubble-160000006.html

   Yields: 1 serving. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. Ice. 2 oz. Lambrusco. 1 3/4 oz. fresh orange juice. 1 oz. ginger beer. 1 oz. mezcal. Orange ...

7. 12 hotels in the US that go all out with their Christmas ...

   www.aol.com/12-hotels-us-christmas-decorations...

   The hotel also features an ice-tubing hill, a 10,000-square-foot ice rink, and many other festive-themed activities that engage guests of all ages. The Peninsula in Chicago.

8. Francesco Aggazzotti - Wikipedia

   en.wikipedia.org/wiki/Francesco_Aggazzotti

   In particular, he had a comprehensive vision of Lambrusco as a product, studying and promoting it from grape selection, cultivation, vinification, trade, and marketing through agricultural fairs and publications in specialized magazines. Along with other landowners, he established an Agricultural Council and later an Agricultural Station to ...

9. Blackberry Lambrusco Artisan Toast Recipe - AOL

   www.aol.com/food/recipes/blackberry-lambrusco...

   In medium sauce pan over medium to low temperature, add wine and sugar. Stir until sugar is dissolved. Add butter, stir then add blackberries and salt to taste. Simmer to reduce liquid in half. In ...