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The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...
The variety Shuksan has large, glossy bright red fruit with slightly indented yellowish red seeds. Fruit has medium-firm flesh with good flavor. It is good for fresh eating and excellent for freezing and preserves. Plant is large, very vigorous, and produces runners freely. It is virus and Botrytis tolerant and red stele resistant.
Short with 2-8 branches, diameter 30-46 cm, 6-13 roots/branch, start to fruit in 16 months, Medium size, length 1.1-1.6 m, width 4-8 cm, sparse thorns: Small with length of 35-44 cm and rounded the base circumference 35-44 cm, the edge circumference 10-15 cm, weighing at 4-7 kg, red and in disorganised rows, low oil content and savoury Muni ...
The fruit is a small pome, 4–12 mm across, bright red and berry-like, produced large quantities, maturing in the fall and often persisting well into the winter. The fruit are consumed by birds , including thrushes , waxwings and starlings ; the seeds are dispersed in their droppings.
The leaves are 2 to 6 centimetres (0.79 to 2.36 inches) long and marcescent, remaining on the shrub as they die. The inflorescence is a hairy, glandular raceme of up to 6 flowers, each about half a centimeter long. The fruit is a drupe. The plant reproduces by seed and by sprouting from stolons and underground rhizomes. [2]
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The tree produces a high amount of bright, red colored fruits that are small pomes with diameters ranging from 4–12 millimetres (0.16–0.47 inches), each containing one to four seeds. The fruits, which ripen in autumn and survive through winter, are a food source to various kinds of birds, including thrushes, waxwings, and starlings. The ...
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