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Papeda, or bubur sagu, is a type of congee made from sago starch. It is a staple food of the people indigenous to Eastern Indonesia, namely parts of Sulawesi, [1] the Maluku Islands and coastal Papua. [2]
Southwest Papua (Indonesian: Papua Barat Daya) is the 38th province of Indonesia to be created, and was split off from West Papua on 8 December 2022. [4] Despite being named southwest, it is a misnomer and this province is actually located in the northwest edge of Papua .
Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 600 ethnic groups.
Pandanus conoideus is a plant in the Pandanus family from New Guinea.Its fruit is eaten in Papua New Guinea and Papua, Indonesia.The fruit has several names: marata, marita in Papua New Guinea local language, kuansu in Dani of Wamena [1] [2] or buah merah ("red fruit") in common Indonesian.
Highland Papua (Indonesian: Papua Pegunungan) is a province of Indonesia, which roughly follows the borders of the Papuan customary region of Lano-Pago (often shortened to La Pago). [6] It covers an area of 51,213.33 km 2 (19,773.58 sq mi) and had a population of 1,448,360 according to the official estimates as at mid 2023.
Western New Guinea, also known as Papua, Indonesian New Guinea, and Indonesian Papua, [5] is the western half of the island of New Guinea, formerly Dutch and granted to Indonesia in 1962. Given the island is alternatively named Papua, the region is also called West Papua (Indonesian: Papua Barat). [6]
The districts of Papua (as now reduced by the reorganisation of July 2022, which separated twenty regencies previously part of Papua Province into three new provinces of Central Papua, Highland Papua and South Papua) and their respective regencies are as follows (as of December 2019).
In 2002, Papua adopted its current name and was granted a special autonomous status under Indonesian legislation. Papua is a province rich in natural resources and cultural diversity, offering great potential for future development. As of 2020, Papua had a GDP per capita of Rp 56.1 million (US$ 3,970), placing it 11th among Indonesian provinces ...