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  2. Chicken Piccata Recipe - AOL

    www.aol.com/food/recipes/chicken-piccata

    Pour in the chicken stock, add the rosemary, tomatoes, capers, juice from 1 lemon, and the lemon slices; lower heat to a simmer. Cook until the sauce is reduced; about 20 minutes. Serve.

  3. 35 Fall Chicken Dinner Winners To Add To Your Rotation This ...

    www.aol.com/29-easy-fall-chicken-recipes...

    A classic recipe, chicken piccata combines thin and delicate chicken breasts with a tart caper, white wine, lemon juice, and creamy buttery sauce topped with briny capers. Get the Chicken Piccata ...

  4. Piccata - Wikipedia

    en.wikipedia.org/wiki/Piccata

    Chicken piccata. Piccata is an Italian dish of thin pan-fried flour-dredged meat in a sauce of lemon juice, butter, parsley, and often capers. [1] [2] In Italian cuisine piccata is prepared using veal (piccata di vitello al limone, lit. ' veal piccata with lemon '), [3] whereas in Italian

  5. Guy Fieri’s Son ‘Sets a Menu’ When He’s Home ... - AOL

    www.aol.com/guy-fieri-son-sets-menu-210008837.html

    Guy's chicken piccata (lemon-caper sauce) is one dish Ryder really looks forward to. "I can't wait until he has an apartment — they make them for the first year you have to live in the dorm. But ...

  6. Scaloppine - Wikipedia

    en.wikipedia.org/wiki/Scaloppine

    The sauce accompanying scaloppine can come in many varieties according to regional gastronomic traditions. Popular variations include tomato-wine reduction; scaloppine al limone or piccata, which denotes a caper-and-lemon sauce; [3] [4] scaloppine ai funghi, a mushroom-wine reduction; and pizzaiola, a pizza-style tomato sauce. [5]

  7. Picada - Wikipedia

    en.wikipedia.org/wiki/Picada

    Often the preparation of a concoction begins with another essential sauce, like the sofregit, and ends with the final adding of the picada some minutes before the cooking termination. Picada is used to blend and thicken juices, to provide an excellent finishing touch to a multitude of recipes: meats, fish, rice, soups, legumes, vegetables.

  8. An easy, breezy Italian summer meal: Sole piccata and cacio e ...

    www.aol.com/news/easy-breezy-italian-summer-meal...

    The delicate texture of the sole pairs beautifully with the bright, zesty lemon and caper sauce, making it an ideal choice for a warm day. Spaghetti Cacio e Pepe by Anthony Vitolo

  9. Lemon chicken - Wikipedia

    en.wikipedia.org/wiki/Lemon_chicken

    Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. [1]In Canadian-, Australasian-, and British-Chinese cuisine, it usually consists of pieces of chicken meat that are sautéed or battered and deep-fried and coated with a thick, sweet lemon-flavored sauce.

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