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  2. Grimaldi's Pizzeria - Wikipedia

    en.wikipedia.org/wiki/Grimaldi's_Pizzeria

    The company traditionally does both carry-out and in-restaurant dining. [17] Restaurants feature New York Italian decoration, with a coal-brick oven displayed centrally so patrons can see pizza being cooked through a glass partition. The ovens are "heated by 100 pounds of coal per day at a temperature of up to 1,200 degrees."

  3. The Best Food Truck in Every State - AOL

    www.aol.com/best-food-truck-every-state...

    The menu and hours will vary by location, ... 20. All Fired Up Brick Oven Pizza. Baltimore, Maryland. ... Berlin, New Jersey.

  4. John Roseberry Homestead - Wikipedia

    en.wikipedia.org/wiki/John_Roseberry_Homestead

    There are three chimneys—two rising from the gable ends of the main block, and the third from the gable end of the kitchen. There is a large cooking fireplace in the kitchen, with a removed brick oven. A winder stair on the fireplace wall leads to the loft above. The front of the house is on the downhill side, allowing for a walk-in cellar.

  5. Erie pizzeria owners fired up about brick-oven pies; 'More ...

    www.aol.com/erie-pizzeria-owners-fired-brick...

    If your restaurant has a brick oven or a wood-fired oven, please send information to jgeisler@timesnews.com. Vintage Wood Fire Catering and Restaurant , 3826 West Ridge Road, 814-315-0795 ...

  6. John's of Bleecker Street - Wikipedia

    en.wikipedia.org/wiki/John's_of_Bleecker_Street

    Founded in 1915, [1] the pizzeria serves coal fired brick oven pizza prepared in the style of a tomato pie. [2] [3] In 2015, it was ranked the 10th best pizzeria in the United States by TripAdvisor. [4] [5] John's is known for its graffiti-carved wooden booths where any patron can carve their name. [6]

  7. Bertucci's - Wikipedia

    en.wikipedia.org/wiki/Bertucci's

    In December 2012, Bertucci's opened its first 2Ovens concept restaurant in the revamped White City shopping center in Shrewsbury, Massachusetts. The brick ovens are the primary method of cooking in the restaurant. [10] On April 15, 2018, Bertucci's filed for Chapter 11 bankruptcy. [11]

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