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  2. Silicone rubber - Wikipedia

    en.wikipedia.org/wiki/Silicone_rubber

    Silicone rubber is an elastomer (rubber-like material) composed of silicone—itself a polymer—containing silicon together with carbon, hydrogen, and oxygen. Silicone rubbers are widely used in industry, and there are multiple formulations.

  3. Food contact materials - Wikipedia

    en.wikipedia.org/wiki/Food_contact_materials

    Food contact material pictogram (left) on a plastic food container in Hong Kong. Food contact materials or food contacting substances (FCS) [1] [2] are materials that are intended to be in contact with food. These can be things that are quite obvious like a glass or a can for soft drinks as well as machinery in a food factory or a coffee machine.

  4. Food Chemicals Codex - Wikipedia

    en.wikipedia.org/wiki/Food_Chemicals_Codex

    The Food Protection Committee started in 1961 to provide objective quality standards for food-grade chemicals. Parts of the first edition were published in loose-leaf form between 1963 and 1966. The scope of the first edition is limited to substances amenable to chemical characterization or biological standardization which are added directly to ...

  5. Butyl rubber - Wikipedia

    en.wikipedia.org/wiki/Butyl_rubber

    Butyl rubber gloves. Butyl rubber, sometimes just called "butyl", is a synthetic rubber, a copolymer of isobutylene with isoprene. The abbreviation IIR stands for isobutylene isoprene rubber. Polyisobutylene, also known as "PIB" or polyisobutene, (C 4 H 8) n, is the homopolymer of isobutylene, or 2-methyl-1-propene, on which butyl rubber is ...

  6. EPDM rubber - Wikipedia

    en.wikipedia.org/wiki/EPDM_rubber

    EPDM rubber (ethylene propylene diene monomer rubber) [1] [2] [3] is a type of synthetic rubber that is used in many applications. EPDM is an M-Class rubber under ASTM standard D-1418; the M class comprises elastomers with a saturated polyethylene chain (the M deriving from the more correct term polymethylene).

  7. Food grading - Wikipedia

    en.wikipedia.org/wiki/Food_grading

    Food grading involves the inspection, assessment and sorting of various foods regarding quality, freshness, legal conformity and market value. [1] [2] Food grading is often done by hand, in which foods are assessed and sorted. [1] [2] Machinery is also used to grade foods, and may involve sorting products by size, shape and quality.

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    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Baby bottle - Wikipedia

    en.wikipedia.org/wiki/Baby_bottle

    Food-grade stainless steel and silicone rubber are also used. Each of these four materials—plastic, glass, silicone and stainless steel—has advantages and disadvantages. [6] The standard materials used in teats/nipples are latex rubber and silicone. [15] A number of countries have regulations about allowable food contact materials. Ideally ...

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